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ground beef safety |
| 09-17-2012, 03:43 PM | |
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ground beef is easy to tell if its bad. It usually turns grey and has a very noticeable smell to it. I would toss it if it is a week past the freeze date.
'There are two pains in life. There is the pain of discipline and the pain of disappointment. If you can handle the pain of discipline, then you'll never have to deal with the pain of disappointment,' ~Nick Saban
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That is why we shop at our local butcher. |
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