Oberto's Applewood Smoked Bacon Jerky is made with premium strips of 100% real bacon. Each piece is naturally wood smoked to bring out the most delicious flavor possible. And it's all natural with no artificial ingredients or preservatives, with 20% less fat than USDA data for pan-fried bacon. If you like bacon it's impossible not to love Oberto All Natural Bacon Jerky. Stock up and crave!
nuts & bolts
100% Real Bacon
Applewood Smoked, Fully Cooked
All Natural, No Artificial Ingredients or Preservatives
20% Less Fat Than USDA Data for Pan-Fried Bacon
Cured with: Water, Sea Salt, Sugar, Natural Flavoring
Made in USA
I bought a lot of this (not this brand though) as stocking stuffers last year thinking I had found the best product ever. Ever! We love both bacon and jerky in this household. Wow, what a dud this was! I'd dropped about $50 all told on this stuff and we threw most of it away. Somehow the high fat content of bacon just doesn't lend itself well to the jerky process. The texture wasn't what you expected from jerky. It was more like chewing very, very chewy fat. Somehow that's okay in a regular piece of cooked bacon, but it was just gross in jerky. Not one person in the family found bacon jerky to be even edible, let alone good.
Just an FYI. And if you've tried bacon jerky and love it, then I'm happy for you.
Never be afraid to try something new. Remember that a lone amateur built the Ark. A large group of professionals built the Titanic.
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