Worthington Vegetable Steaks, Low Fat, 20-Ounce Cans (Pack of 12) - $48.17 w/S&S @ Amazon.com
Worthington Vegetable Steaks, Low Fat, 20-Ounce Cans (Pack of 12) - $48.17 w/S&S @ Amazon.com [amazon.com]
Low-Fat Vegan/Vegetarian Protein
Worthington Vegetable Steaks are a completely meat-free protein alternative to red meat that you can add to your favorite recipes. Made from vegetable protein, Vegetable Steaks can be sauteed, breaded and pan or deep fried, or added to soups and sauces. Vegetable Steaks offer a low fat alternative to meats without any saturated fat, trans fat, or cholesterol.
- Dietary exchange: 2 very lean meats per serving
- Low fat--just 1 gram per serving
- Low saturated fat and 0 trans fat
- Cholesterol free
- 15 grams of protein per serving
- Vitamin B-complex: B6, B12, thiamin, riboflavin, and niacin
- 2 grams of dietary fiber
- Kosher dairy
- Pack of twelve, 20-ounce cans of Worthington Low Fat Vegetable Steaks
- Made with grain protein
- Excellent source of protein
- 100% vegan and low in fat
- Vegetarian/vegan alternative to steak
Allergic Consumers. This product contains wheat and soy ingredients.
Heat & Serve: Brown Vegetable Steaks in a small amount of vegetable oil. Add fresh broth from can and simmer 3-5 minutes.