Temperatures are slowly beginning to climb which means it is time to crank on that grill. Grilled food just tastes better, but doling out $30 or more to cook steaks on the barbie seems excessive.
Instead, we’ve rounded up seven other cheap BBQ foods that taste just as amazing but will treat your wallet with respect. Please note that food prices can vary by region or state.
Shockingly Tasty (and Cheap) BBQ Foods
Drumsticks can cost around $1.84 per pound and taste amazingly juicy on the barbecue. Even grabbing a pack of organic drumsticks shouldn’t cost you more than $5 for a whole meal.
Marinate them in barbecue sauce or your favorite beer, lime juice and steak seasoning.
Beer Can Whole Chicken
It might sound like a frat boy’s invention, but cooking a whole chicken upright with a can of beer inside will give you juicy meat on the inside and smoky, crispy skin on the outside.
Whole chickens cost $5-10 per bird, and you can snag a wire chicken roaster for the grill for under $10. And yes, a can of soda works just as well, too.
Fruit-glazed Pork Chops
If you have steered clear of pork chops because they can go dry quickly in the oven, now is the time to give them a second chance. Just slather thick-cut pork chops in a mix of your favorite fruit preserves and barbecue sauce and grill. Though pork chops are a bit pricey at around $4.25 per pound, they’re still a cheaper alternative to steaks.
Rack of Ribs
For about $1.50-3.50 per pound, a huge package of ribs will feed a large crowd for less than $20. Avoid buying the pre-marinated packages since that spikes the cost per pound significantly.
Rib racks make grilling these huge slabs of meat easy — there’s even a rib rack that allows you to grill corn cobs and potatoes simultaneously.
It doesn’t get any easier or quicker than grilled shrimp. Costing about $9-12 per pound, you get a lot of shrimp for that pound.
Marinate with citrus juice and garlic for 20 minutes, then throw it in a grill basket with your favorite vegetables for a fast and healthy summer dinner.
Don’t be intimidated by a seven-pound pork butt. At less than $3 per pound, smoked pork butt can be repurposed for delicious meals all week long — tacos, salad, pasta and more.
If you don’t have a smoker, grilling a pork butt will take a long time, but your tastebuds will thank you.
While burgers might be the obvious affordable alternative to steak at around $4-5 per pound of ground beef, frozen disks of beef aren’t worth raving about. Instead, up your burger game by using a quality ground chuck and stuffing it with cheese and bacon.
A burger press for the grill makes stuffed burgers a cinch, and it will cost you less to make four restaurant-quality stuffed burgers than it costs you to grill a steak.
Best Way To Save on a BBQ Grill This Summer
If you haven’t invested in a BBQ grill, you are missing out on a money-saving way to cook.
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