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Project Smoke (Kindle eBook) EXPIRED

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Various Retailers have Project Smoke by Steven Raichlen (eBook) on sale for $1.99. Thanks megakimcheelove

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  • A complete, step-by-step guide to mastering the art and craft of smoking, plus 100 recipes—every one a game-changer –for smoked food that roars off your plate with flavor.
  • Don't have Amazon Prime? Students can get a free 6-Month Amazon Prime trial with free 2-day shipping, unlimited video streaming & more.
  • If you're not a student, there's also a free 1-Month Amazon Prime trial available.

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Edited September 16, 2020 at 11:23 AM by
Amazon, Google Play, B&N Nook, Apple Books and Kobo have the eBook edition of Project Smoke by Steven Raichlen for $1.99


https://www.amazon.com/Project-Sm...B015X2PGFI
https://play.google.com/store/boo...J&hl=en_US
https://www.barnesandnoble.com/w/...0761189077
https://books.apple.com/us/book/p...1044457334
https://www.kobo.com/us/en/ebook/project-smoke


The Barbecue Bible for Smoking Meats

A complete, step-by-step guide to mastering the art and craft of smoking, plus 100 recipes—every one a game-changer –for smoked food that roars off your plate with flavor. Here's how to choose the right smoker (or turn the grill you have into an effective smoking machine). Understand the different tools, fuels, and smoking woods. Master all the essential techniques: hot-smoking, cold-smoking, rotisserie-smoking, even smoking with tea and hay—try it with fresh mozzarella. USA Today says, "Where there's smoke, there's Steven Raichlen." Steven Raichlen says, "Where there's brisket, ribs, pork belly, salmon, turkey, even cocktails and dessert, there will be smoke." And Aaron Franklin of Franklin Barbecue says, "Nothin' but great techniques and recipes. I am especially excited about the smoked cheesecake." Time to go forth and smoke.
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Don't have Amazon Prime? Students can get a free 6-Month Amazon Prime trial with free 2-day shipping, unlimited video streaming & more. If you're not a student, there's also a free 1-Month Amazon Prime trial available.

24 Comments

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Featured Comments

This featured review caught my eye -

"Bought this as a Kindle book, and am very disappointed that it only has book sections (beef, pork, desserts etc) that you can click on, not the actual recipe, or a recipe listing. To find a recipe, you have to go, page by page by page through every single recipe to see what the book has. If you find a recipe you like you better bookmark it right away or forever go through pages until you find it again. Doesn't even have an index of recipes in the back of the book. I hate cookbooks like this but come across them every now and then in Kindle format."
any reason to spend 2 bucks on this when 'bbq with franklin' videos are free on youtube? i would assume bbq with franklin is higher quality.

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#3
This featured review caught my eye -

"Bought this as a Kindle book, and am very disappointed that it only has book sections (beef, pork, desserts etc) that you can click on, not the actual recipe, or a recipe listing. To find a recipe, you have to go, page by page by page through every single recipe to see what the book has. If you find a recipe you like you better bookmark it right away or forever go through pages until you find it again. Doesn't even have an index of recipes in the back of the book. I hate cookbooks like this but come across them every now and then in Kindle format."
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#4
Quote from RichardF7350
:
This featured review caught my eye -

"Bought this as a Kindle book, and am very disappointed that it only has book sections (beef, pork, desserts etc) that you can click on, not the actual recipe, or a recipe listing. To find a recipe, you have to go, page by page by page through every single recipe to see what the book has. If you find a recipe you like you better bookmark it right away or forever go through pages until you find it again. Doesn't even have an index of recipes in the back of the book. I hate cookbooks like this but come across them every now and then in Kindle format."
Is there a reason a person couldn't just use the search feature of their e-book reader?
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#5
Quote from RichardF7350
:
This featured review caught my eye -

"Bought this as a Kindle book, and am very disappointed that it only has book sections (beef, pork, desserts etc) that you can click on, not the actual recipe, or a recipe listing. To find a recipe, you have to go, page by page by page through every single recipe to see what the book has. If you find a recipe you like you better bookmark it right away or forever go through pages until you find it again. Doesn't even have an index of recipes in the back of the book. I hate cookbooks like this but come across them every now and then in Kindle format."
Too bad. Cookbooks are one thing that I would only get a paper copy of but this sounds particularly useless. Maybe worth reading cover to cover but not as a resource during a bbq
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#6
I'll bet the Kindle cookbooks are complicated to produce. That said, they do work well on iPad iBooks.
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#7
Just in time, bought an inkbird wifi thermometer listed on SD, downloaded the sample of this book and im impressed, I went ahead and dropped the 2 bucks. I'm smoking a brisket Friday while Im "working from home" LMAO
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#8
Guess this was free years ago Purchased on December 9, 2017
Would've purchased otherwise
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#9
any reason to spend 2 bucks on this when 'bbq with franklin' videos are free on youtube? i would assume bbq with franklin is higher quality.
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#10
I got this free a while ago and never looked at it. I cook in the smoker a couple times a month I'll have to check it out thanks for the reminder
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#11
Quote from dealmaster00
:
any reason to spend 2 bucks on this when 'bbq with franklin' videos are free on youtube? i would assume bbq with franklin is higher quality.
You find yourself wanting to smoke an cheesecake.
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#12
Does this cover the time period after he merged with noob-saibot?
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#13
Overall, it's a good cookbook for those with novice to intermediate level experience. His level of detail and interesting recipes make it a worthwhile buy as a paperback; at $2 for the Kindle with bookmarks, you can make it work.
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#14
I own the hard copy and the recipes are great. Don't know if a digital version is better but salmon candy is amazing.
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#15
I'll spend the 2 bucks just to support Steve to be honest. I have watched his PBS shows for years and find them soothing, informative and man do I get hungry after watching them hahah!
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