expired Posted by ppxyz1 | Staff β’ Nov 8, 2024
Nov 8, 2024 12:42 PM
Item 1 of 1
expired Posted by ppxyz1 | Staff β’ Nov 8, 2024
Nov 8, 2024 12:42 PM
1700W Gourmia French Door Digital Air Fryer Oven w/ 14 Presets + $15 Kohl's Cash
+ Free Shipping$68
$160
57% offKohl's
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Here's a person's comment on a Mr. Gizmo YouTube channel. Many other comments concur.
This shouldn't be $139 as list. The full electronic version from Costco is $139.99. It is currently on sale for $99.99. Model GTF7698
With Costco return policy, I'd lean toward Costco model for peace of mind.
I think I'll pass on this one.
"@sharonmcdonald1761 3 months ago
I've been using this one for about 5 months now and its not very good. It burns the food in the back, unless you rotate your food. I make alot of frozen cookies that came out crunchy on the outside and soft in the middle with my old air fryer, but NOT in this one. The ones in the back burn. They just don't come out right at all. My machine has a huge gap in the door! More than what I've seen in others vids. The handles do get hot. And even tho it comes with a recipe book, I really didn't like many of them. It's hard to know if you should cook on air fry or convection oven. Like for example, casseroles. I always have to guess and I never know which pan to use or what shelf, so I find myself constantly having to search for those answers, that I have come to find out gourmia doesn't answer. Don't use foil, use parchment paper. The pans are very hard to clean, unless you don't have a problem with massive scrubbing. Anything left on the pan will continue to burn and smoke if you don't get it all off before your next use. There's NO light, so if I want to check my food without opening the doors and pulling it out I have to shine a flashlight in to see. Also the 8x8 pan casseroles I've made took way longer than in a reg oven with a 9X13 pan."
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Here's a person's comment on a Mr. Gizmo YouTube channel. Many other comments concur.
This shouldn't be $139 as list. The full electronic version from Costco is $139.99. It is currently on sale for $99.99. Model GTF7698
With Costco return policy, I'd lean toward Costco model for peace of mind.
I think I'll pass on this one.
"@sharonmcdonald1761 3 months ago
I've been using this one for about 5 months now and its not very good. It burns the food in the back, unless you rotate your food. I make alot of frozen cookies that came out crunchy on the outside and soft in the middle with my old air fryer, but NOT in this one. The ones in the back burn. They just don't come out right at all. My machine has a huge gap in the door! More than what I've seen in others vids. The handles do get hot. And even tho it comes with a recipe book, I really didn't like many of them. It's hard to know if you should cook on air fry or convection oven. Like for example, casseroles. I always have to guess and I never know which pan to use or what shelf, so I find myself constantly having to search for those answers, that I have come to find out gourmia doesn't answer. Don't use foil, use parchment paper. The pans are very hard to clean, unless you don't have a problem with massive scrubbing. Anything left on the pan will continue to burn and smoke if you don't get it all off before your next use. There's NO light, so if I want to check my food without opening the doors and pulling it out I have to shine a flashlight in to see. Also the 8x8 pan casseroles I've made took way longer than in a reg oven with a 9X13 pan."
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Our community has rated this post as helpful. If you agree, why not thank bennyk123
that makes me worry about the some air fryers that use hard plastic cage to seal in the heat.
Is it possible to create a safer, more durable air fryer that's not made of plastic or Teflon ?
https://www.bestbuy.com/site/bell...Id=64123
It is currently pretty pricey as I paid $60 in 2021. Best Buy will likely have it cheaper before the holidays. It still seems cheaper than the other brands recommended in this post.
One thing it does not do well is toast. There is no option to turn off the fan and it is actually strong enough to blow bread into the heating element. Also, for pizza, I like a very crisp crust and it cooks too fast to get the bottom crispy. My solution is to put it top down on parchment paper for a few minutes and then flip right side up to finish. I usually can pull this off without too much topping loss.
Only used the rotisserie once as it just feels like too much work setting it up and I do not do whole chickens often.
that makes me worry about the some air fryers that use hard plastic cage to seal in the heat.
Is it possible to create a safer, more durable air fryer that's not made of plastic or Teflon ?
Good as a toaster oven though. So, yes, good for pizza.
See YouTube. ATK has several comparison videos.
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