10-inch knife sharpening steel rod is for all types of knives, including kitchen, household, sporting and pocket knives; sharpens standard and serrated edge knives
The steel rod is made of carbon steel and plated with nickel-chrome; the fine surface of the steel rod prevents the cutting edge from damage when sharpening
Easy to use, right or left handed with an ergonomic handle that fits all hands; slip-resistant rubber bottom mean your sharpener is easy to handle and stays in place during use
Quick, safe, and easy to use
Use non-woven oil cloth soaked with cooking oil to wipe the body and dry it; if washed with water, be sure to wipe the rod dry completely after washing and hang in a cool place to air-dry; do not put the sharpener into the dishwasher
https://www.amazon.com/dp/B019CEWA9S
https://www.amazon.com/dp/B019CEWA9S
2 Comments
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When did this knife steel cost $40.70 to purchase? Is there something to this particular knife steel that sets it apart from other knife steels that cost far less than $40.70?
The product price is $10.99. Please don't include the "monkey number" percent off in your post.