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Nordic Ware Microwave 2 Cavity Egg Poacher, White: $2.17 + FS w/Prime (possibly get $1 digital credit for slow ship)
$2.17
$9.50
Nordic Ware 697818 Microwave 2 Cavity Egg Poacher, White [amazon.com] - $2.17
Free ship with Prime or FREE Shipping on orders over $25.00 shipped by Amazon.
Prime members could opt for slow ship to get $1 digital credit
Free ship with Prime or FREE Shipping on orders over $25.00 shipped by Amazon.
Prime members could opt for slow ship to get $1 digital credit
- Now you can have breakfast in minutes
- Home-made breakfast in minutes
- Perfectly cooks eggs
- Dishwasher safe
- Made in the USA
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| Rating: | (3.8 out of 5 stars) |
| Reviews: | 1,154 Amazon Reviews |
| Product Name: | Nordic Ware 64702 Microwave 2 Cavity Egg Poacher |
| Product Description: | Nordic Ware Microwave 2 Cavity Egg Poacher |
| Manufacturer: | Nordicware |
| Model Number: | 64702 |
| Product SKU: | B00NHQ1AL2 |
| UPC: | 011172647023 |
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It's good for that depending on the length you cook it for. Mine either come out runny or overcooked and exploding. Takes longer, but I prefer the old fry pan.
https://www.thesun.co.u
1. Add a tablespoon of water on top of the eggs
2. Poke the yolk
3. Test different cook times because all microwaves are different, more/less powerful.
1. Put a tiny bit of butter in each side of the empty well.
2. Crack open and empty the (large size) egg in each side.
3. Put a teaspoon of water on top of each egg.
4. IMPORTANT: Pierce the yoke of each with a sharp-tipped knife. This helps avoid "explosions".
5. Close the top, put in the microwave, and cook for 70 seconds at HALF POWER (50%).
6. Open and check to see how they look. They might need another few seconds, again at 50% power..!
Eat and enjoy!
Forget vinegar, stirring or any of that stuff.
It's really very simple.