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Joy of Cooking 2019 Edition (Kindle eBook) Expired

$3
$40.00
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Various Retailers have Joy of Cooking 2019 Edition by Irma S. Rombauer (eBook) on sale for $2.99. Thanks megakimcheelove & AdmiralAsshat [discuss]

Available from the following retailers:

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Edited March 24, 2020 at 08:17 AM by
Amazon, Google Play and B&N Nook have the eBook edition of Joy of Cooking: 2019 Edition Fully Revised and Updated for $2.99


https://www.amazon.com/dp/B00AK78VTA
https://play.google.com/store/boo...OKDwAAQBAJ
https://www.barnesandnoble.com/w/...1439130827



n the nearly ninety years since Irma S. Rombauer self-published the first three thousand copies of Joy of Cooking in 1931, it has become the kitchen bible, with more than 20 million copies in print. This new edition of Joy has been thoroughly revised and expanded by Irma's great-grandson John Becker and his wife, Megan Scott.

John and Megan developed more than six hundred new recipes for this edition, tested and tweaked thousands of classic recipes, and updated every section of every chapter to reflect the latest ingredients and techniques available to today's home cooks. Their strategy for revising this edition was the same one Irma and Marion employed: Vet, research, and improve Joy's coverage of legacy recipes while introducing new dishes, modern cooking techniques, and comprehensive information on ingredients now available at farmers' markets and grocery stores.

You will find tried-and-true favorites like Banana Bread Cockaigne, Chocolate Chip Cookies, and Southern Corn Bread—all retested and faithfully improved—as well as new favorites like Chana Masala, Beef Rendang, Megan's Seeded Olive Oil Granola, and Smoked Pork Shoulder. In addition to a thoroughly modernized vegetable chapter, there are many more vegan and vegetarian recipes, including Caramelized Tamarind Tempeh, Crispy Pan-Fried Tofu, Spicy Chickpea Soup, and Roasted Mushroom Burgers. Joy's baking chapters now include gram weights for accuracy, along with a refreshed lineup of baked goods like Cannelés de Bordeaux, Rustic No-Knead Sourdough, Ciabatta, Chocolate-Walnut Babka, and Chicago-Style Deep-Dish Pizza, as well as gluten-free recipes for pizza dough and yeast breads.

A new chapter on streamlined cooking explains how to economize time, money, and ingredients and avoid waste. You will learn how to use a diverse array of ingredients, from amaranth to za'atar. New techniques include low-temperature and sous vide cooking, fermentation, and cooking with both traditional and electric pressure cookers. Barbecuing, smoking, and other outdoor cooking methods are covered in even greater detail.

https://go.ereaderiq.com/us/w/B00AK78VTA
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Featured Comments

Check the amazon reviews filtered for kindle edition. Most say its unusable because it has no table of contents.
I just bought it. It has both a Table of Contents and an Index. Peace

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James7Bond007
03-24-2020 at 08:12 AM.
03-24-2020 at 08:12 AM.
Needed something to spend my Amazon no rush credits on. Thank you OP!
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Joined Sep 2019
Banned Shill
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rios7
03-24-2020 at 08:30 AM.
03-24-2020 at 08:30 AM.
whats changed? isnt this the same as always?
2
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Izzy4t9
03-24-2020 at 09:00 AM.
03-24-2020 at 09:00 AM.
What happened to the app?
Reply
Joined May 2006
Drive-by body piercer
> bubble2 81 Posts
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s!uad
03-24-2020 at 09:09 AM.
03-24-2020 at 09:09 AM.
This book is fantastic
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Joined Jun 2007
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marymcq2
03-24-2020 at 09:12 AM.
03-24-2020 at 09:12 AM.
Thanks! And this is a revised version. I have two of the hardback older versions...one is from the 80s!
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Joined Oct 2010
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gymsock
03-24-2020 at 09:53 AM.
03-24-2020 at 09:53 AM.
Anyone know what the regular price of this book is?
(sometimes I don't know if these are really sale prices or regular prices)
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Joined Oct 2013
L3: Novice
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mistr_e
03-24-2020 at 10:27 AM.
03-24-2020 at 10:27 AM.
Needed something to spend my Google Opinion Rewards on. Thank you OP!
Reply

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ninkei
03-24-2020 at 12:43 PM.
03-24-2020 at 12:43 PM.
This is THE quintessential all around cookbook.

I'm not sure how well a digital cookbook would work though. Seems like the physical version is much more suited to browsing &/or doing index lookups.
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Joined Apr 2016
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tiggard
03-24-2020 at 03:27 PM.
03-24-2020 at 03:27 PM.
i saw the hardback at costco recently and what i remembered is it had very few photos, if any, of the finished product. i know it's considered the bible of cooking by some but i always prefer cookbooks that have photographs. by contrast, america's test kitchen's annual cookbook is loaded with photos. but this is only $3 and i have a $2 amazon credit that i might use it on anyway.
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Last edited by tiggard March 24, 2020 at 09:12 PM.
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CoralCheetah5304
03-24-2020 at 04:28 PM.
03-24-2020 at 04:28 PM.
Check the amazon reviews filtered for kindle edition. Most say its unusable because it has no table of contents.
Reply
Joined Oct 2005
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Jetlag
03-24-2020 at 04:52 PM.
03-24-2020 at 04:52 PM.
They took out the squirrel skinning.
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frisbee
03-24-2020 at 08:42 PM.
03-24-2020 at 08:42 PM.
Quote from Jetlag :
They took out the squirrel skinning.
Fortunately they retained rabbit skinning and reference the squirrel skinners to those instructions.
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SmartRecess3550
03-25-2020 at 08:42 AM.
03-25-2020 at 08:42 AM.
Perfect as a gift, thanks.
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