Walmart B&M stores only. Check availability using Walmart or Brickseek app for your zip code
If you missed out on Black Friday deals and the recent Amazon $79 deal on this Instant Pot Air Fryer, this is still a good price for a 10 Qt air fryer from a good brand.
•7-in-1 air fry, roast, broil, bake, reheat, dehydrate, and rotisserie
•6 customizable programs for quick one-touch meals
•Easy to use touchscreen and bright display
•Little to no preheating time, from frozen to golden in minutes
•Rotisserie feature for perfect self-basting and tumble-frying
•EvenCrisp? for the crunch and tenderness of deep-frying with 95% less oil
•Cook 8+ servings: perfect for perfect for large families, parties and meal prep
•Accessories include a non-stick drip pan and 2 perforated cooking trays, a cooking rack, stainless-steel rotisserie basket, rotisserie spit and forks, and lift tool
•Built-in safety features like Overheat Protection?, auto-off
•1500 watts, 120 V~ 60 Hz, ETL Certified
https://www.walmart.com/ip/302336264
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Could you elaborate why?
An air fryer is a convection oven with a high speed fan that circulates hot air at very high speeds.
I had not heard a distinction called true air fryers before your comment.
Maybe you are referring to the pod shape of most air fryers versus the box shape of this air fryer. However, do you have any proof that the shape of the air fryer makes any meaningful difference in rapid hot air flow and therefore difference in cooking? Please share the details if you can. I would love to learn more.
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An air fryer is a convection oven with a high speed fan that circulates hot air at very high speeds.
I had not heard a distinction called true air fryers before your comment.
Maybe you are referring to the pod shape of most air fryers versus the box shape of this air fryer. However, do you have any proof that the shape of the air fryer makes any meaningful difference in rapid hot air flow and therefore difference in cooking? Please share the details if you can. I would love to learn more.