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Anova Culinary
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I met someone who raved about this recently. When on the website today I saw the 25% off with code SUMMERSALE which I don't believe was there the other day. I confirmed it works on this. $599-25%=$450 which is close to the best I've seen posted, and better than others previously posted.
https://anovaculinary.c
I hear a lot about it's bagless sous vide and steam reheating, but I'd love to hear more about other basic (we're not gourmet chefs but do cook most of our meals) abilities, or lack thereof. I rarely hear anyone comment on its Air Frying abilities which is an appliance I had considered buying. We don't have a sous vide wand yet either, so this seemed like it might be a good choice instead of those two. It would replace a toaster oven (convection) on our counter (we'd still have a toaster), so I'm curious how it'd do at replacing its functionality. We mostly use the toaster oven for heating up leftover restaurant pizza, cooking frozen breaded chicken patties, or similar.
https://anovaculinary.c
I hear a lot about it's bagless sous vide and steam reheating, but I'd love to hear more about other basic (we're not gourmet chefs but do cook most of our meals) abilities, or lack thereof. I rarely hear anyone comment on its Air Frying abilities which is an appliance I had considered buying. We don't have a sous vide wand yet either, so this seemed like it might be a good choice instead of those two. It would replace a toaster oven (convection) on our counter (we'd still have a toaster), so I'm curious how it'd do at replacing its functionality. We mostly use the toaster oven for heating up leftover restaurant pizza, cooking frozen breaded chicken patties, or similar.
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Community Notes
About the Poster
I met someone who raved about this recently. When on the website today I saw the 25% off with code SUMMERSALE which I don't believe was there the other day. I confirmed it works on this. $599-25%=$450 which is close to the best I've seen posted, and better than others previously posted.
https://anovaculinary.c
I hear a lot about it's bagless sous vide and steam reheating, but I'd love to hear more about other basic (we're not gourmet chefs but do cook most of our meals) abilities, or lack thereof. I rarely hear anyone comment on its Air Frying abilities which is an appliance I had considered buying. We don't have a sous vide wand yet either, so this seemed like it might be a good choice instead of those two. It would replace a toaster oven (convection) on our counter (we'd still have a toaster), so I'm curious how it'd do at replacing its functionality. We mostly use the toaster oven for heating up leftover restaurant pizza, cooking frozen breaded chicken patties, or similar.
https://anovaculinary.c
I hear a lot about it's bagless sous vide and steam reheating, but I'd love to hear more about other basic (we're not gourmet chefs but do cook most of our meals) abilities, or lack thereof. I rarely hear anyone comment on its Air Frying abilities which is an appliance I had considered buying. We don't have a sous vide wand yet either, so this seemed like it might be a good choice instead of those two. It would replace a toaster oven (convection) on our counter (we'd still have a toaster), so I'm curious how it'd do at replacing its functionality. We mostly use the toaster oven for heating up leftover restaurant pizza, cooking frozen breaded chicken patties, or similar.
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