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"Only about a quarter of the minerals in Himalayan pink salt are nutrients that the human body can or might be able to use. The other three quarters are not recognized as nutrients and would be better classified as contaminants. They have no known health benefits, and many of them are known to be harmful. The list includes many poisons like mercury, arsenic, lead, and thallium.".
Himalayan salt ingredients also include radioactive elements: radium, uranium, polonium, plutonium, and many others."
You do realize pink himalayan salt is nothing but a rock (table) sale with impurities that give it pink huge? It provides no special benefit but people have been bamboozled to pay huge premium.
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from csw3190
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Source?
Basic reasoning skill, salt formed millions of years go before plastic pollution vs salt made from evaporated polluted seawater…
But for details…
While it did not specify which brands it tested, this 2018 study found the highest concentrations of microplastics in sea salts, with lower concentrations in lake salts and the lowest concentrations in dry-land-sourced rock-salts.
Basic reasoning skill, salt formed millions of years go before plastic pollution vs salt made from evaporated polluted seawater…
But for details…
While it did not specify which brands it tested, this 2018 study found the highest concentrations of microplastics in sea salts, with lower concentrations in lake salts and the lowest concentrations in dry-land-sourced rock-salts.
No iodine added for one; it can contribute to hyperthyroidism in some so consult with doctor for if you have concerns with your thyroid health and iodine
Less salt added per surface area due to the shape of the granules being irregular which is lesser chance to over salt when cooking
Sea salt is considered as just more sustainable because you use solar energy to evaporate the water from sea water; mining for sodium chloride (NaCl) is limited in a variety of ways in how countries regulate local ordinances and permits
Do note this is just a comparison between sea salt mining and land salt mining
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"Only about a quarter of the minerals in Himalayan pink salt are nutrients that the human body can or might be able to use. The other three quarters are not recognized as nutrients and would be better classified as contaminants. They have no known health benefits, and many of them are known to be harmful. The list includes many poisons like mercury, arsenic, lead, and thallium.".
Himalayan salt ingredients also include radioactive elements: radium, uranium, polonium, plutonium, and many others."
https://www.bouldersalt
Yes, Sea Salt may also contais many of the same impurities.
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Our community has rated this post as helpful. If you agree, why not thank csw3190
Lastly, all rock salt is sea salt in the end.
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Our community has rated this post as helpful. If you agree, why not thank nukem
But for details…
While it did not specify which brands it tested, this 2018 study found the highest concentrations of microplastics in sea salts, with lower concentrations in lake salts and the lowest concentrations in dry-land-sourced rock-salts.
https://pubs.acs.org/doi/10.1021/acs.est.8b04180
But for details…
While it did not specify which brands it tested, this 2018 study found the highest concentrations of microplastics in sea salts, with lower concentrations in lake salts and the lowest concentrations in dry-land-sourced rock-salts.
https://pubs.acs.org/doi/10.1021/acs.est.8b04180
Ok, sorry I had to be THAT guy.
Less salt added per surface area due to the shape of the granules being irregular which is lesser chance to over salt when cooking
Sea salt is considered as just more sustainable because you use solar energy to evaporate the water from sea water; mining for sodium chloride (NaCl) is limited in a variety of ways in how countries regulate local ordinances and permits
Do note this is just a comparison between sea salt mining and land salt mining
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