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No, Old Bay seasoning is not generally considered a "poor people spice"; it's primarily associated with the Chesapeake Bay region and is widely used on seafood, particularly crabs, which were once considered a relatively affordable food source in the area, making it a popular seasoning among a broad range of people, not just those with lower incomes; its popularity has since expanded beyond that region, with many people using it regardless of economic status. Old Bay seasoning is an aromatic and savory blend of 18 spices.
Old Bay isn't limited to crabs and shrimp. Many restaurants in the region keep Old Bay containers on the table tops with the salt & pepper. Some folks sprinkle it on everything. Then there's Old Bay Fries. A staple on the Ocean City, MD boardwalk. Thrasher fries with some Old Bay. Yum.
Old Bay isn't limited to crabs and shrimp. Many restaurants in the region keep Old Bay containers on the table tops with the salt & pepper. Some folks sprinkle it on everything. Then there's Old Bay Fries. A staple on the Ocean City, MD boardwalk. Thrasher fries with some Old Bay. Yum.
That's where I'm from. We use it on everything from crabs to corn and everything in between. When I travel I keep a small container of it in my purse.
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Hell, I thought they couldn't afford food to put spice on. That's why they are "the poors."
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