amazon.com has Chefman CraftBrew Espresso Machine, 15-Bar Pump Digital Espresso Maker w/Steam Wand for Latte & Cappuccino, Compact Espresso Coffee Machine w/ 1.5L Removable Water Reservoir - Stainless Steel on sale for $69.
Product Dimensions: 10.8"D x 8.9"W x 11.9"H
About this item
- ENJOY CAFÉ-QUALITY ESPRESSO: Experience the bold, rich flavor of homemade espresso and skip long café lines with the CraftBrew Digital Espresso Maker! A strong 15-BAR pump and a built-in milk frother make it easy to brew cappuccinos and lattes right in your own kitchen.
- BE YOUR OWN BARISTA: This expertly crafted coffee machine takes your morning cup to the next level. With two shot baskets and a built-in steam wand, you can brew single- or double shots of espresso, cappuccinos, lattes, and more! No more waiting on a coffee pot.
- YOUR IDEAL BREW: Customize your coffee bar with an espresso maker that brews how you like it. Using the touch control panel and built-in timer, you can adjust shot volume for your own perfect coffee. Program more water for a mellow lungo-style shot or concentrate your brew for a flavorful ristretto.
- 1.5-LITER WATER TANK: The spacious reservoir holds enough water to keep brewing espresso for all your brunch guests. Detach the removable water tank from the machine to clean or fill directly in your sink.
- SLEEK AND COMPACT: Our espresso machines are designed with style in mind, with a sleek stainless-steel finish that looks great and is easy to clean. Just wipe the exterior down with a damp cloth, or program a descale function when an alert appears automatically after 500 brewing cycles.
- TRUSTED QUALITY: cETL approved with advanced safety technology for long lasting durability, & 1-year assurance provided by Chefman, so you can purchase worry-free - we've got your back! For information on how to use your product, scroll down for a PDF User Guide. 1350 Watts/120 Volts
https://www.amazon.com/dp/B0DWBGD2R8
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I tried the frothing Thing Once or twice, but I didn't find that it adds enough value, but I'm pretty sure that the temperatures get higher and the pressure gets higher so more wear on the machine.
If I want to have froth milk, I usually froth it with a whisking stick instead though. And I use a little bit of boiling water from my electric kettle to up the temperature.
Truthfully I don't have enough experience in espresso in general to be making claims about whether it's good or bad, but let me just say it's baseline. I can tell that much.
Of course everything I have is just conjecture based on what I see, so I can't be sure.
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