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https://www.mcdonalds.c
You can get a better breakfast sandwich at home for hardly any time - here's how:
- bake 6 egg muffins in jumbo no stick pans - will be about 1 egg each to 8 eggs total. Thoroughly mix eggs, put in muffin pan, add a sprinkle of shredded cheese to each, and sprinkle of frozen - microwaved thawed - pepper onion mix. Bake for 30 minutes at 350 till done.
- Cook 6 slices of thin, regular bacon in oven for about 30 minutes.
- Cook a roll of store bought biscuits in oven - 12-15 minutes.
- Take out, put it all together, add a half slice of cheese to each, press together.
This doesn't cost much more than $1 each, and is far bigger and tastier. It takes 5 minutes of prep. and 30 minutes of cooking where you don't have to stand over it. 6 servings, or as many as you like and can fit in oven.
Alts:
1. Egg Muffins served by themselves.
2. Or replace biscuits with pancakes with blueberries mixed in (for a "mcgriddle"). fyi can also bake pancakes in oven with a little practice.
Doesn't mean we can't have breakfast out if we want to.
$1 Egg Mcfuffin is a great deal. Best McD deal around me is BOGO breakfast sandwiches in the app.
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You become CEO and you can have a pig slaughtered right then and there, an egg straight from a chicken, cheese made on the spot, and freshly baked english muffins.
Why is the egg mcmuffin called what it is? Should be Canadian bacon mcmuffin with egg. And why not just regular bacon it?
Why is anything even on English muffins? We are in the U.S., biscuits should come to mind.
Both these creations were made from some guy in Chicago who thought he was being creative, which now would get anyone's franchise shutdown because of not notifying corporate before selling it. He lucked out and it caught on.
Sausage mcmuffin is just that.
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