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forum threadfirerose posted Yesterday 06:20 PM
forum threadfirerose posted Yesterday 06:20 PM

Williams Sonoma Free May Skills Series: Pizza & Pasta - May 2026

Williams Sonoma
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Master the art of Italian cooking this May with a series dedicated to fresh pasta and homemade pizza.



Tucci's Pizza Night Perfected – Sunday, May 3 at 11am

See the GreenPan™ Stanley Tucci™ indoor-outdoor pizza oven in action and leave ready to host the ultimate pizza night.

Mother's Day Lemon Caper Pasta – Sunday, May 10 at 11am

Celebrate Mother's Day with a vibrant spring pasta made using the KitchenAid 3-in-1 Pasta Attachment.

Spicy Rigatoni – Sunday, May 17 at 11am

Discover how easy it is to craft fresh pasta in the Philips Pasta Maker while we make rigatoni and pair it with a spicy tomato sauce.

Margherita Pizza – Sunday, May 24 at 11am

Learn techniques for dough, toppings and high-heat baking that delivers perfect crust in two minutes using the Ooni Volt 2 electric pizza oven.

Summertime Pasta Salad – Sunday, May 31 at 11am

Create a seasonal pasta salad with fresh herbs, tahini, creamy feta and fried chickpeas for a crowd-pleasing summer side dish.



https://www.williams-sonoma.com/p...ls-series/
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About the Poster
Master the art of Italian cooking this May with a series dedicated to fresh pasta and homemade pizza.



Tucci's Pizza Night Perfected – Sunday, May 3 at 11am

See the GreenPan™ Stanley Tucci™ indoor-outdoor pizza oven in action and leave ready to host the ultimate pizza night.

Mother's Day Lemon Caper Pasta – Sunday, May 10 at 11am

Celebrate Mother's Day with a vibrant spring pasta made using the KitchenAid 3-in-1 Pasta Attachment.

Spicy Rigatoni – Sunday, May 17 at 11am

Discover how easy it is to craft fresh pasta in the Philips Pasta Maker while we make rigatoni and pair it with a spicy tomato sauce.

Margherita Pizza – Sunday, May 24 at 11am

Learn techniques for dough, toppings and high-heat baking that delivers perfect crust in two minutes using the Ooni Volt 2 electric pizza oven.

Summertime Pasta Salad – Sunday, May 31 at 11am

Create a seasonal pasta salad with fresh herbs, tahini, creamy feta and fried chickpeas for a crowd-pleasing summer side dish.



https://www.williams-sonoma.com/p...ls-series/

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