Amazon has
18-oz Huy Fong Chili Garlic Sauce on sale for
$4.03.
Shipping is free with Prime or on $35+ orders.
Thanks to Community Member
hocuspocusblade for finding this deal.
About this Product:
- Ready to use
- Great for stir-fry, noodles, sushi and soups
- Spice up your pasta, meats, sauces or even pizza
Top Comments
Community Reviews
Huy Fong Chili Garlic Sauce is a versatile pantry staple with a strong mix of heat, garlic, and tangy flavor. It works well on grilled meats, noodle soup, ramen, eggs, sandwiches, and banh mi, and it also fits into kimchi fermenting sauce. The newer formula is described as milder and more garlic forward than the original, with a slightly sour edge, and the pepper supplier change is said to have altered the taste. At this price, it is a familiar, flexible sauce with a different profile than the old version.
Common Questions (4)
It works with grilled meats, noodle soup, ramen, eggs, sandwiches, banh mi, and kimchi fermenting sauce. It's also a common add-on for eggs when you want heat and garlic.
The sauce is reported to taste different after the pepper supplier change, with a milder, more garlic-heavy profile than the original. Even so, it remains close enough for some shoppers who haven't found a better alternative.
It's described as less spicy than the old formula and more garlic-forward, with a tangy/sour edge. It also gets compared to sambal oelek as an imitation that tastes more sour.
A concrete reference price mentioned is $3.49 at some grocery stores, described as the default price. That makes the Amazon deal at about $4.03 only slightly above that benchmark.
AI-generated summary based on comments from the community. Updated ago
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27 Comments
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I grew up with the OG on a regular basis as a kitchen staple and this new formulation is a lot more tame not as spicy. It has more garlic flavor than before.
It was probably re-formulated to appeal to a wider customer base since it really took off during the 2010's. I actually appreciate the new flavor since I love garlic.
But man, I miss that spicy kick the OG had.
I put it on ramen, eggs, sandwitches, bahn mi etc.
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I stick with it because its close enough.
Its like the refugees got with the program and are living the American business dream LOL š¤£š¤£
Just water it down and sugar coat it. I've got such a strangle hold of this market people don't have any choice. Reminds me of John Deere
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