KFC [
Restaurant Locator] is offering their
KFC Expanded $10 Weekday Chicken Bucket Lineup Offer [
Promo Details] on sale for
$10 listed below. Select free restaurant pickup to save on fees.
Thanks to community member
Geckohands for finding this deal
Note, must login to your account and apply the offer to your order for discount
Pricing/participation may vary by location
Available Offer(s)
- Every Monday
- 24-Piece KFC Nuggets w/ Four Dipping Sauces
- Every Tuesday
- 8-Piece KFC Chicken Drums & Thighs
- Every Wednesday
- 10-Piece KFC Wings w/ Two Dipping Sauces
- Every Thursday
- 8-Piece KFC Tenders w/ Four Dipping Sauces
- Every Friday
- 24-Piece KFC Nuggets w/ Four Dipping Sauces
Dipping sauces may include- Honey Chili Crisp
- Jalapeno Ranch
- Gravy Dip
- Comeback
- Sticky Chicky Sweet 'n Sour
- KFC Sauce
- Ranch
- Buffalo Ranch
- Honey BBQ
- Honey Mustard
- Honey
- Hot Sauce
- Ketchup
Top Comments
Community Reviews
KFC's Tuesday bucket deal is a cheap way to get a full chicken meal, especially when the app or a participating store shows the 8 piece dark meat bucket at the advertised price. The portions can be generous, with large thighs, biscuits, and sides making it enough for multiple dinners in some orders. The main drawback is consistency, since availability varies by location and the chicken can arrive dry, oily, salty, soggy, or stale. It feels like a solid value when the store is participating and the batch is fresh.
The $10 bucket can work as a convenient replacement for home-cooked meals when cooking feels like a hassle.
The $10 thigh and drumstick bucket can provide large portions with multiple sides and biscuits under $22.
The app checkout can lower the effective price by showing the 8-piece bucket with small sides and biscuits for $20.
Some locations can offer the Tuesday 8-piece bucket deal without requiring the app for redemption.
The $10 8-piece Tuesday offer can be unavailable in some areas or not show up in online ordering.
The chicken can come out overly salty, oily, or overcooked, making it dry or hard to eat.
The promotion price can change to $11 using tape in some areas.
Chicken quality can vary by location, with old, stale, dark, or grey pieces that may require returns and replacements.
Common Questions (5)
AI-generated summary based on comments from the community. Updated ago
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July 18, 2008
Dear Kentucky Fried Chicken,
I've been meaning to write this letter for years, but have never gotten around to it until I recently viewed your 'Sauce-less Hot Wings' commercial advertising 20 'chicken wings' for $9.99, which actually would cost about $10.75 in my area with the local sales tax added. When you say 'chicken wing', you actually mean 'chicken wing part', which is either the chicken wing itself or the drumstick portion. That means you're selling 10 whole chicken wings, cooked, with spice added, for $1.075 per wing. Given that you can usually get 5 whole wings from a pound of raw chicken wings, and given that I can often buy a pound of raw chicken wings for 99 cents a pound, it would cost me about $2.15 (with tax added) to buy 2 pounds or 10 whole chicken wings. Naturally, I'll have to expend some cost in cooking and flavoring the wings, as well as time, but I have to assume that it would be far less than the $8.60 premium ($10.75 less $2.15) that you have designated to a lousy 10 whole chicken wings cooked the KFC 'sauce-less' way. Not only that, but every time I've ordered KFC chicken, the different pieces are always smaller than what I get at Church's or Popeye's,
Who are you kidding? Did someone slip LSD into your sauce-less wings??
To be fair, you lost me as a regular customer years ago, when the local KFC stores literally could not get my English-ordered requests correct 50% of the time, nor my brother's. This is not a joke – I have loved Kentucky Fried Chicken since I was a kid (I'm 51 years old now), but the resulting incorrect orders drove me away, as well as the often dried-out chicken I got on the correct orders due to too-lengthy stays under the heat lamps – that goes for hot wings as well as the regular chicken.
So, I gave up. I could not count on KFC to deliver a quality product, and not only that, but the same product I'd ordered CLEARLY, IN ENGLISH. I live in America, and I reasonably expect the people taking my order to understand ENGLISH, whether they are citizens or not. Therefore, my rational response to incompetent service, overpriced product and substandard product was to simply stop patronizing your outlets. If I want good fried chicken, reasonably priced, then I either cook it myself or I go to Church's or Popeye's, but your lousy chain will never get my business again.
July 18, 2008
Dear Kentucky Fried Chicken,
I've been meaning to write this letter for years, but have never gotten around to it until I recently viewed your 'Sauce-less Hot Wings' commercial advertising 20 'chicken wings' for $9.99, which actually would cost about $10.75 in my area with the local sales tax added. When you say 'chicken wing', you actually mean 'chicken wing part', which is either the chicken wing itself or the drumstick portion. That means you're selling 10 whole chicken wings, cooked, with spice added, for $1.075 per wing. Given that you can usually get 5 whole wings from a pound of raw chicken wings, and given that I can often buy a pound of raw chicken wings for 99 cents a pound, it would cost me about $2.15 (with tax added) to buy 2 pounds or 10 whole chicken wings. Naturally, I'll have to expend some cost in cooking and flavoring the wings, as well as time, but I have to assume that it would be far less than the $8.60 premium ($10.75 less $2.15) that you have designated to a lousy 10 whole chicken wings cooked the KFC 'sauce-less' way. Not only that, but every time I've ordered KFC chicken, the different pieces are always smaller than what I get at Church's or Popeye's,
Who are you kidding? Did someone slip LSD into your sauce-less wings??
To be fair, you lost me as a regular customer years ago, when the local KFC stores literally could not get my English-ordered requests correct 50% of the time, nor my brother's. This is not a joke – I have loved Kentucky Fried Chicken since I was a kid (I'm 51 years old now), but the resulting incorrect orders drove me away, as well as the often dried-out chicken I got on the correct orders due to too-lengthy stays under the heat lamps – that goes for hot wings as well as the regular chicken.
So, I gave up. I could not count on KFC to deliver a quality product, and not only that, but the same product I'd ordered CLEARLY, IN ENGLISH. I live in America, and I reasonably expect the people taking my order to understand ENGLISH, whether they are citizens or not. Therefore, my rational response to incompetent service, overpriced product and substandard product was to simply stop patronizing your outlets. If I want good fried chicken, reasonably priced, then I either cook it myself or I go to Church's or Popeye's, but your lousy chain will never get my business again.
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my local WinCo grocery has better fried chicken for $8
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