SnowClad-US via Amazon[amazon.com] has SNOWCLAD Double-Sided Stainless Steel & Wheat Straw Cutting Board w/ Handle on sale for from $11.99 when you apply promo code ZJWSAOWB at checkout, as shown below. Shipping is free w/ Prime or on orders $35+.
Note: Amazon promo codes don't always apply seamlessly. If you run into this issue, try refreshing the page, re-entering the code, or checking after you select a payment method to confirm whether it already applied.
Community Notes
This collaborative space allows users to contribute additional information, tips, and insights to enhance the original deal post. Feel free to share your knowledge and help fellow shoppers make informed decisions.
SnowClad-US via Amazon[amazon.com] has SNOWCLAD Double-Sided Stainless Steel & Wheat Straw Cutting Board w/ Handle on sale for from $11.99 when you apply promo code ZJWSAOWB at checkout, as shown below. Shipping is free w/ Prime or on orders $35+.
Note: Amazon promo codes don't always apply seamlessly. If you run into this issue, try refreshing the page, re-entering the code, or checking after you select a payment method to confirm whether it already applied.
More likely to dull your knives faster. Probably ranks the same as a glass cutting board
Yes. But one benefit I have found is that these go into the dishwasher and get sterilized so I use mine for meat. I do very little cutting on them but to perform food prep (splitting chicken breasts for example) where I don't cut on the surface. To me these are great for that. Much better than wood and I don't use plastic. My wood boards are custom made by my woodworking neighbor and are only used for vegetables and cooked meat.
1
1
Like
Helpful
Funny
Not helpful
Sign up for a Slickdeals account to remove this ad.
I wont ever use my expensive knives on these boards for obvious reasons however if using a cheapo knife or cleaver its no problem. Yea they dull them faster than normal boards but a quick pull or two in the sharpener will get it done.
I have been using it over 6months and it's been amazing... you do get a scratch mark on stainless steel but that's all, like wood or plastic- you are not eating wood/plastic in your food... go for it
I have one and i also have some good knives. We mainly cut raw meat on the SS side. So i just use some "crappy" sharp steakish knives to cut the meat up. I save my good knives for wood cutting boards.
And when i say me or i, i mean my wife. I'm 100% ok with wood. She wanted SS but told her she can't use the good knives
1
1
Like
Helpful
Funny
Not helpful
Join The Conversation
Share information with the community. Please follow our Community Guidelines and be kind!
Join The Conversation
Share information with the community. Please follow our Community Guidelines and be kind!
11 Comments
Sign up for a Slickdeals account to remove this ad.
Our community has rated this post as helpful. If you agree, why not thank PurplePassenger101
Sign up for a Slickdeals account to remove this ad.
And when i say me or i, i mean my wife. I'm 100% ok with wood. She wanted SS but told her she can't use the good knives
Join The Conversation
Share information with the community. Please follow our Community Guidelines and be kind!