Taco Bell Meximelt $1 / Nacho Fries $1 Tuesday August 4th Only + Free Pickup

Eragorn

Pro

Deal Hunter

Today 3:20 AM

23.7K Comments

Joined Sep 2011

Eragorn

Pro

Deal Hunter

Today 3:20 AM

23.7K Comments

On tuesday the taco bell app let me place one order for drive thru pickup and then another immediately. Then I just told them at the order screen I had two orders. Unsure if that's the case next week but thought I'd mention it.

1

tennis8363

Pro

Today 3:38 AM

12.8K Comments

Joined Dec 2008

tennis8363

Pro

Today 3:38 AM

12.8K Comments

On Tuesday, the local Taco Bell was a disaster. Not worth the $1 pizza. Though, they were handing out free drink cups to everyone for the long wait.

1

MisterDude2

Today 3:53 AM

80 Comments

Joined May 2026

MisterDude2Today 3:53 AM

80 Comments

Meximelt is pretty small and $2.99 everyday price is on the high side for what you get. The $1 mexican pizza fiasco last Tuesday led to 30 minute wait times and a huuuuuge drive through line. Ordered in the app, left home, ran a few errands first and still had to stand around waiting for 10+ minutes inside the store. SO glad I chose in store pick up as the drive through line was a nightmare. When I finally got my $1 mexican pizza I was told the $1 Baja Blast freeze was unavailable because the machine was defrosting the cylinder for the Baja Blast flavor. Had to get the wild strawberry freeze instead which was less than stellar. While the freeze drink and mexican pizza was only $2 plus tax I'm probably not going back there for awhile. For those who go to Taco Bell all the time, how many workers are usually in the kitchen at your local Taco Bell? Feels like there should have been more than 3 or 4 workers in the kitchen during the dinner rush?

jaymez619

Today 4:30 AM

704 Comments

Joined Dec 2009

jaymez619Today 4:30 AM

704 Comments

I think I got lucky with the Mexican pizza. I ordered carry out while my bro ordered drive through pickup. He said the drive through attendant was getting slammed and had to stall for pickup orders by taking live orders first.

jaymez619

Today 4:32 AM

704 Comments

Joined Dec 2009

jaymez619Today 4:32 AM

704 Comments

Quote from MisterDude2

:

Meximelt is pretty small and $2.99 everyday price is on the high side for what you get. The $1 mexican pizza fiasco last Tuesday led to 30 minute wait times and a huuuuuge drive through line. Ordered in the app, left home, ran a few errands first and still had to stand around waiting for 10+ minutes inside the store. SO glad I chose in store pick up as the drive through line was a nightmare. When I finally got my $1 mexican pizza I was told the $1 Baja Blast freeze was unavailable because the machine was defrosting the cylinder for the Baja Blast flavor. Had to get the wild strawberry freeze instead which was less than stellar. While the freeze drink and mexican pizza was only $2 plus tax I'm probably not going back there for awhile. For those who go to Taco Bell all the time, how many workers are usually in the kitchen at your local Taco Bell? Feels like there should have been more than 3 or 4 workers in the kitchen during the dinner rush?

I'm in CA where they make $20/hr. I think there were a total of 3-4 employees. You either order via app or kiosk.

minxa1

Today 4:48 AM

1.3K Comments

Joined Dec 2015

minxa1Today 4:48 AM

1.3K Comments

Quote from MisterDude2

:

Meximelt is pretty small and $2.99 everyday price is on the high side for what you get. The $1 mexican pizza fiasco last Tuesday led to 30 minute wait times and a huuuuuge drive through line. Ordered in the app, left home, ran a few errands first and still had to stand around waiting for 10+ minutes inside the store. SO glad I chose in store pick up as the drive through line was a nightmare. When I finally got my $1 mexican pizza I was told the $1 Baja Blast freeze was unavailable because the machine was defrosting the cylinder for the Baja Blast flavor. Had to get the wild strawberry freeze instead which was less than stellar. While the freeze drink and mexican pizza was only $2 plus tax I'm probably not going back there for awhile. For those who go to Taco Bell all the time, how many workers are usually in the kitchen at your local Taco Bell? Feels like there should have been more than 3 or 4 workers in the kitchen during the dinner rush?

It feels like it varies widely. One time years ago I was in WI and a friend wanted a drink so pulled into the drive through. It was late0- 11ish. We got trapped because more cars pulled in behind us. We were there at least 30 minutes.
In ND I've had several experiences where I placed the order on the app and then sat in the drive through for at good 10 minutes with only 1-2 cars ahead of me (burger king also had this happen to mme frequently), One time in Bismark I placed the order on the app then drove over and the store was closed. Apprently they didnt have enough employees there to keep the store open. Showed open on the app though! lol
The one here in Northen California was pretty fast 5-6 minutes in the drive through

Taco Bell Meximelt $1 / Nacho Fries $1 Tuesday August 4th Only + Free Pickup

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