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Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135728915 added 03-24-2020 8:27 AM by Iaaaiws in The Lounge
Not necessarily related to the current Corona crisis but I pressure canned nine pounds of grass-fed ground beef and four pounds of ground bison yesterday. ...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135798236 added 03-27-2020 10:00 AM by CleverShoe300 in The Lounge
We've got SO many beans - dried and canned. But now what? Been looking at this but a bit overwhelmed: https://www.bonappetit.com/recipes/family-meals/slideshow/bean-recipes What's an easy bean...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #136017386 added 04-06-2020 12:11 AM by fsyowad in The Lounge
Cooked a turkey breast that was in the bottom of my freezer and made 6 pot pies to vacuum seal and freeze for later. Sure was a lot of work....
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #136036736 added 04-06-2020 6:48 PM by fsyowad in The Lounge
Store bought refrigerated pie crust.I didn't use the canned stuff. I used frozen corn, peas,and carrots, and diced a few potatoes.Comes out pretty tasty. I used this recipe.... ...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135848978 added 03-29-2020 10:09 PM by Jokester713713 in The Lounge
Tortilla Chips and Queso Dip, and King of Queens marathon.
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135885056 added 03-31-2020 12:25 PM by w3kn in The Lounge
I normally am lazy and just steam them on the stove. Set it and forget it while I'm making something to go with them.
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135730271 added 03-24-2020 9:17 AM by Schooby in The Lounge
Have any of you tried this site or others like it? https://www.supercook.com/#/recipes It says you can input things you have in the pantry and it helps with recipes.
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135723305 added 03-23-2020 10:38 PM by finzz2dlft in The Lounge
it's honestly not that bad. I live in a hurricane prone area, so certain shelf stable products are always in my kitchen. It comes in chocolate, too :) And of course there are your soy and almond milk...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135764198 added 03-25-2020 7:06 PM by Jex in The Lounge
I didn't buy a lot, just enough to stockpile for a few weeks if necessary. I have a lot of Nephews and Nieces to look out for. So I made sure that they would have stuff at my house if they needed it....
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135984770 added 04-04-2020 1:08 PM by LC2 in The Lounge
I shopped Amazon Fresh last night and they had no fruits or veggies left. Not even frozen. People are still overbuying food. They're probably freezing it. Here I was trying to make a quiche or two...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135985016 added 04-04-2020 1:19 PM by ProfessorChaos in The Lounge
One of my favorite easy stews is this: Pork, chicken, or turkey (leftover chicken or turkey works great) One gallon can of pinto beans, save the juice! 1-2 onions Garlic
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135884873 added 03-31-2020 12:17 PM by CleverShoe300 in The Lounge
Ha - lima beans and cherry preserves. Why don't people like cherry preserves? And how do u cook the beans? Any tips?
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135957821 added 04-03-2020 10:31 AM by RoxyMama in The Lounge
3 ways to use ANY can or jar tomatoes for EASY meals: 1- any canned tomatoes/paste + canned olives + proteins (fish or chix) =Mediterranean dinner 2 - any jar tomato sauce/any paste + any...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135729806 added 03-24-2020 9:00 AM by Iaaaiws in The Lounge
Mine is stove-top as well. That is a stand-alone 1500 watt burner. I like it because it keeps the stove free for prep work and other stuff while canning. ...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135715280 added 03-23-2020 2:17 PM by babygdav in The Lounge
When not out for the take out: Lean Cuisine microwave meals (Lower sodium good). Spinach dip + Ritz crackers Potstickers (easy to keep on hand frozen) Canned fruit Rice + canned Bush's...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135725018 added 03-24-2020 4:35 AM by ikonoklast in The Lounge
I can't think more than a day when it comes to cooking, most times it's one meal at a time. Last night: - White Rice - Eggplants - Lentil Soup Breakfast: - Coffee - Toast with peanut buter
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135745472 added 03-24-2020 10:38 PM by Cord440 in The Lounge
I bought 4 cartons of Tillamook ice cream in my stockup a week ago! T'mook is only 85 miles from me, BTW.
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135808712 added 03-27-2020 6:51 PM by CleverShoe300 in The Lounge
Gonna tackle that bean soup this weekend - thanks for that link! You get stuck in a rut going to the same recipe sites all the time. We've got chicken we can shred into the meat eaters version. My...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135765380 added 03-25-2020 8:27 PM by fsyowad in The Lounge
Went for a run tonight. First Publix...initially thought nice they were personally disinfecting each shopping cart and told me so. But...unfortunately many of the canned goods shelves were bare....
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135890000 added 03-31-2020 3:45 PM by Jokester713713 in The Lounge
I stocked my freezer with Amy's Organic , and lean cuisine frozen food. Stocked up Good Thins, Baked Lays, low sodium canned food.
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135725363 added 03-24-2020 5:19 AM by Autumn in The Lounge
Well then you're on Gilligan's Island.
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135765557 added 03-25-2020 8:40 PM by LC2 in The Lounge
This quick bread turned out great for bananas so I'm going to modify it for other bread like blueberries, lemon, pumpkin and zuccini: https://www.food.com/recipe/best-banana-bread-2886
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135717359 added 03-23-2020 4:01 PM by CompusaHardDrive in The Lounge
What if you are sent to a small Island in the Pacific with some canned sardines and a box of crackers?
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #136150334 added 04-10-2020 10:41 PM by LC2 in The Lounge
Stores are reporting flour shortages. I'm not this hard up (yet) but here's how to make your own flour: https://metro.co.uk/2020/04/10/make-flour-home-shops-report-shortages-12539851/ I think oats...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135820127 added 03-28-2020 11:49 AM by cruizerfish in The Lounge
US Army rations from 1906 are still edible.
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135798494 added 03-27-2020 10:09 AM by fsyowad in The Lounge
I'm betting tons of people bought supplies as if we were going to nuclear war and were going to be without electricity, and went for canned and dry goods . Lots of beans and rice. Then again i guess...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135847118 added 03-29-2020 7:40 PM by Bnnyslippers in The Lounge
Can you tell me how you get your pizza dough to rise? For the life of me I can't do it right. So I have Delallo 100% Italian Flour "00" Superfine, "perfect for pizza, pasta," etc. The directions say...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135714092 added 03-23-2020 1:17 PM by LC2 in The Lounge
Thought we could share what we're eating and exchange ideas. This was my menu for the week: Peanut butter & jelly sandwiches with chips or fruit Chicken tarragon, red potatoes, green beans...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135748496 added 03-25-2020 6:38 AM by gergev in The Lounge
I've got eight garden beds and made casseroles from the veggies last fall. They are in foodsaver bags in two freezers along with gallons of frozen juice made when fresh fruit was in season. I made...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135757700 added 03-25-2020 1:22 PM by LC2 in The Lounge
So... safe to say you aren't a vegetarian like me. :lol: Love the variety though! When I used a food bank back in the day, they froze the milk and juice. You could pull up an hour after it...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135871205 added 03-30-2020 9:27 PM by Zoe Moon in The Lounge
Try a Champ recipe for the potatoes. Champ elevates potatoes to a whole new level. You add real butter, (not margarine) cream and green onions to a pan and cook them until the green onions are soft...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135750239 added 03-25-2020 8:11 AM by Zoe Moon in The Lounge
There's a guy on YouTube who shows you how to make all sorts of foods and as he's showing you how to make the dish he suggests alternative ingredients which will work just as well if you don't have...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135850961 added 03-30-2020 4:58 AM by Ms.arteest in The Lounge
You might consider donating to the fire stations. Those guys cook when they're on shift and would appreciate it. You might also find out if the hospital staff would enjoy a homecooked casserole. I'm...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #136029944 added 04-06-2020 1:27 PM by ProfessorChaos in The Lounge
Too bad you’re so busy...:lmao:
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135758711 added 03-25-2020 2:10 PM by Dr. J in The Lounge
I bought some they had at BJ's; our kids live on milk so if we don't use it (HIGHLY likely we won't), it will just become a consumable for them. (I think the brand is Horizon) I will reiterate I...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135715373 added 03-23-2020 2:23 PM by Dr. J in The Lounge
BTW you are not in quarantine unless you have the virus or as suspected of having it. Being told to stay home is not the same as "quarantine", it's just isolation. quarantine noun US ...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135721982 added 03-23-2020 8:44 PM by finzz2dlft in The Lounge
Have you tried shelf stable milk? it still seems to be readily available. I grabbed some at Dollar Tree today and Kroger had some as well.
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135861665 added 03-30-2020 1:48 PM by CleverShoe300 in The Lounge
OK - what are you all making this week? We are going to do the following - but that's only really 4 nights... Korean rice bowl (beef for the meat eaters/tofu for the vegetarians)...
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135884798 added 03-31-2020 12:14 PM by CleverShoe300 in The Lounge
Same here - the ralphs near us limits dairy, meat and cleaning supplies - one of each per household!
Quarantine Food
Thread created 03-23-2020 by LC2
0 Score 76 Replies 11,737 Views
Post #135958901 added 04-03-2020 11:16 AM by andrew_chen in The Lounge
Spam has been my friend -- got a giant case at Sam's Club. It's really salty, but makes a great topper when you cube it up and sautee it to a crisp.
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