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Thread created 06-04-2004 by luxuryoils
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Battered fish...I always visualize a fish with a broken leg walking with a cane, wrapped in bandages :lol: oh wait fish don't have legs, bandaged lower half :)
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Thread created 06-04-2004 by luxuryoils
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So does Cock-a-leekie, lol
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Thread created 06-04-2004 by luxuryoils
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660 Replies
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I might have had it on too high, also cooked it too long, DH was late getting home.
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Thread created 06-04-2004 by luxuryoils
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Taco Soup (or dip, it's pretty thick).
Package of Hamburger (cook it up)
Add
One package ranch dressing
One package onion dip powder
One package taco powder
One can kidney beans
One can...
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Thread created 06-04-2004 by luxuryoils
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just made this drink...its good!!
2 parts Absolute Mandarin
1 part Coconut Rum
2 Parts pineapple juice
1 part sprite
creme de menthe to taste
oh..ice too!
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Thread created 06-04-2004 by luxuryoils
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660 Replies
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Yaaay! Didn't even realize it. Very perceptive you are.
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Thread created 06-04-2004 by luxuryoils
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I had this for lunch today at my favorite sushi bar, Edo!!
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Thread created 06-04-2004 by luxuryoils
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Most of these are actually low fat...including the pizza crust, wheat bread, cornbread and oatmeal raisin. Look at the ingredients...splenda, honey instead of sugar, apple sauce instead of oil.
...
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Thread created 06-04-2004 by luxuryoils
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hey now....you started after me and have more posts! :(
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Thread created 06-04-2004 by luxuryoils
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660 Replies
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Jealous! (with more posts than Lunch36 or I)
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Thread created 06-04-2004 by luxuryoils
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Okay this is one that I am experimenting with. I had it at an Indian Restaurant and just about fell off my seat, it was so good.
Ingredients:
1 Head of Cabbage
2 lbs Italian Plum Tomatoes...
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Thread created 06-04-2004 by luxuryoils
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660 Replies
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What is a popover?
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Thread created 06-04-2004 by luxuryoils
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Those sound pretty good.
I swear, I cook ALL the time! We only eat out about once a month and even then I'm rarely happy with whatever I order. I just prefer made-from-scratch food. It not only...
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Thread created 06-04-2004 by luxuryoils
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25 here tonight, colder tomorrow night.
I have a recipe for "tater soup" that will blow your mind! Cornbread is a must have with it.
One day maybe I will share it! :lol:
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Thread created 06-04-2004 by luxuryoils
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oooh, ok. Thanks!
ETA: What do you think you didn't like about the soup? It looks kinda good (except for the carrots). Do you think if it had more spices or salt or something added it'd be better?...
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Thread created 06-04-2004 by luxuryoils
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from sam the cooking guy...
white bean chili :drool: its pretty spicy
* 1 small yellow onion, chopped
* 4 cloves garlic
* 4 cans Great Northern White Beans
* 1-4 ounce can...
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Thread created 06-04-2004 by luxuryoils
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660 Replies
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Anyone have an easy stuffed mushroom, recipe?
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Thread created 06-04-2004 by luxuryoils
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660 Replies
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All you have to do is submit some recipe's and you too can get an additional 100 in your post count. That being if you post 100 different recipes.
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Thread created 06-04-2004 by luxuryoils
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Silly jason12, I don't have a problem with getting my post count up. ;)
Do you?
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Thread created 06-04-2004 by luxuryoils
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I have a wonderful recipe that may seem kinda hard, but ohhhh its so worth it.
Pizza In a Bowl (Chicken and Bacon)
Pizza Dough:
1 1/3 c water
2 ts sugar
1 1/4 ts salt
2 tb...
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Thread created 06-04-2004 by luxuryoils
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It's not exactly a recipe but I highly recommend the frozen bag of Bertolli chicken alfredo. You should get some heat and serve frozen grilled chicken pieces to go with it because there's not a lot...
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Thread created 06-04-2004 by luxuryoils
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http://farm2.static.flickr.com/1440/772524419_d0ea7a7da5_b.jpg
http://farm2.static.flickr.com/1199/773387114_edcea82616_b.jpg
http://farm2.static.flickr.com/1122/772507863_90c8d41b5c_b.jpg
...
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Thread created 06-04-2004 by luxuryoils
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Yeah I like to cook. It is a creative outlet for me. Plus I like to eat. That is the key.
Would love a good sauce and meatball recipe. I usually just buy it at the store and doctor it up until...
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Thread created 06-04-2004 by luxuryoils
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Broccoli Chicken Casserole (allrecipes.com)
4 skinless, boneless chicken breast halves
1 pound broccoli florets, cooked
(10.75 ounce) condensed cream of mushroom soup
shredded Cheddar...
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Thread created 06-04-2004 by luxuryoils
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There ya go. :hug:
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Thread created 06-04-2004 by luxuryoils
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:drool:
I'm definitely gonna make some of those! :yummy:
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Thread created 06-04-2004 by luxuryoils
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So the wormie-things are onions? They look icky.
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Thread created 06-04-2004 by luxuryoils
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I can't believe I didn't know there was a recipe thread! I LOVE cooking and baking. I will have to try some of these out..
I should post some tasty recipes soon :)
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Thread created 06-04-2004 by luxuryoils
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I've been browsing recipe sites all morning and decided that tonight I want to make baked mac and cheese, chicken enchiladas, and caramels. That's a good mix, right? :yummy: :P
I will share the...
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Thread created 06-04-2004 by luxuryoils
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I think I NEED the cookbooks you have.
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Thread created 06-04-2004 by luxuryoils
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Thankkkkkksssssssss AM!!!!!! :yahoo: You're the best.
Do you think I can do that with chicken, too?
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Thread created 06-04-2004 by luxuryoils
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for all the lazy people out there :P
https://slickdeals.net/forums/showpost.php?p=1583858&postcount=293
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Thread created 06-04-2004 by luxuryoils
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Note: I haven't tried this receipe yet but it was given to me by a friend from India. She's a good cook so I'm sure it's tasty. If you don't have a pressure cooker just cook the lentils longer.
...
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Thread created 06-04-2004 by luxuryoils
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lol i should ignore that too... i don't ever read it.
but this one i just stickied so if i ever feel like being creative in the kitchen, i can refer back to it. :D
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Thread created 06-04-2004 by luxuryoils
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nope.
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Thread created 06-04-2004 by luxuryoils
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Yay! I indexed it for you in the wikipost. :hug:
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Thread created 06-04-2004 by luxuryoils
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Salsa By thriftyguy's wife
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Thread created 06-04-2004 by luxuryoils
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Malibu rum works great too.
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Thread created 06-04-2004 by luxuryoils
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This batter can be stored in the refrigerator for several weeks in an air tight container.
Ingredients:
3 Cups Bran
1 Cup Boiling Water
1/2 Cup Shortening
1 1/2 Cups Sugar
2 Eggs
2 Cups...
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Thread created 06-04-2004 by luxuryoils
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the following three are foodtv ones. made them the last couple days for dinner and dessert. really good.
Lemon Meringue Pie
Lemon Filling:
4 egg yolks (reserve whites for meringue)
1/3...
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