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Alton Brown: Good Eats: The Early Years (Kindle eBook) Expired
$3
$19.98
Various Retailers have Good Eats: The Early Years by Alton Brown (eBook) on sale for $2.99. Thanks megakimcheelove
Available from the following retailers:
Available from the following retailers:
- Amazon (Kindle eBook) $2.99
- Google Play (eBook) $2.99
- Barnes and Noble (Nook eBook) $2.99
- Apple Books (Apple eBook) $2.99
Editor's Notes & Price Research
Written by
- This book features over 140 recipes and has an average rating of 4.8 stars out of 5 based on over 390 Amazon customer reviews. -oceanlake
Original Post
Written by
Edited April 20, 2020
at 12:49 PM
Amazon, Google Play, B&N Nook, Apple Books and Kobo have the eBook edition of Good Eats: The Early Years by Alton Brown for $2.99
https://www.amazon.com/Good-Eats-...B082XDR1WR
https://play.google.com/store/boo...J&hl=en_U
https://www.barnesandno
https://books.apple.com/us/book/g...1492286558
https://www.kobo.com/ww/en/ebook/good-eats-4
This quintessential food-science-and-cooking-technique title is now available in ebook! This version is best viewed on your tablet device. Also available in a text-only reflowable format, for use on a wider range of platforms.
Alton Brown is a great cook, a very funny guy, and—underneath it all—a science geek who's as interested in the chemistry of cooking as he is in eating. (Well, almost.) At long last, the book that Brown's legions of fans have cooked from and celebrated and spilled stuff on for years is available as an ebook, providing a brighter, shinier record of his long-running, award-winning Food Network TV series, Good Eats.
From "Pork Fiction" (on baby back ribs), to "Citizen Cane" (on caramel sauce), to "Oat Cuisine" (on oatmeal), every hilarious episode is represented. The book is illustrated with behind-the-scenes photos taken on the Good Eats set. It contains more than 140 recipes and more than 1,000 photographs and illustrations, along with explanations of techniques, lots of food-science information (of course!), and more food puns, food jokes, and food trivia than you can shake a wooden spoon at.
https://www.amazon.com/Good-Eats-...B082XDR1WR
https://play.google.com/store/boo...J&hl=en_U
https://www.barnesandno
https://books.apple.com/us/book/g...1492286558
https://www.kobo.com/ww/en/ebook/good-eats-4
This quintessential food-science-and-cooking-technique title is now available in ebook! This version is best viewed on your tablet device. Also available in a text-only reflowable format, for use on a wider range of platforms.
Alton Brown is a great cook, a very funny guy, and—underneath it all—a science geek who's as interested in the chemistry of cooking as he is in eating. (Well, almost.) At long last, the book that Brown's legions of fans have cooked from and celebrated and spilled stuff on for years is available as an ebook, providing a brighter, shinier record of his long-running, award-winning Food Network TV series, Good Eats.
From "Pork Fiction" (on baby back ribs), to "Citizen Cane" (on caramel sauce), to "Oat Cuisine" (on oatmeal), every hilarious episode is represented. The book is illustrated with behind-the-scenes photos taken on the Good Eats set. It contains more than 140 recipes and more than 1,000 photographs and illustrations, along with explanations of techniques, lots of food-science information (of course!), and more food puns, food jokes, and food trivia than you can shake a wooden spoon at.
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I have this is print format and it's pretty large so I'm not sure how the ebook looks on a smaller screen but this is far cheaper than buying it in print. I may just pick this version up as well.
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