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Correction, they are actually cold-rolled steel griddle tops but you treat them like cast iron. I have the older 22" and 36" and keep the 36" outside. If you plan to keep it outside, I would recommend a hard top cover (which this 22 comes with), fabric cover for UV/more water protection and always apply oil on the griddle top after each cook. I have some surface rust underneath the front but you can always spray some high temp paint on the bottom portion to prevent rust on the non cooking areas.
I stand corrected. It is in fact steel. The 28" ProSeries 3 burner also came with a hard top. It looks exactly as the item below but with 3 burners instead of 2, and instead of doors it has a shelf.
Blackstone Pro Series 2-Burner 28" Griddle Cooking Station with Hood
I dont use a cover due to it being in a covered porch and that brings about another plus, I could never grill in my porch due to the smoke of a standard grill but thats not an issue with these, or at least it hasnt been for us. These things are great!
I heard this rusts easy any tips on this piece? Someone said get a better brand.
Season it properly, keep a light coat of oil on it after cleaning, & don't leave it exposed or out in the rain. Cover the flat top well where rain water runs off because water & humidity on uncoated cold-rolled steel is your enemy.
If you can wait i'd can. I picked up 28" deluxe for $99 last year, and the 36" even went on sale for sub $150.
There's been several areas of the country where Walmart is offering clearance prices on models & size griddles. BUT... its the luck of the draw if you run into any Walmart & find one on clearance, or if it's the same clearance price as a different store's location. Each store is managed individually by corporate & its local manager. One store might have the air fryer model at $350 & another 10 mi down in another town at the full price.
I really want the collapsible Camp Chef four burner. Has anyone seen any specials on the Camp Chef? They seem to have a little better design.
I have the 22 with adjustable legs. I actually prefer it more than this sale model since mine collapses flat for storage & the griddle separates from hood & base. The sale model hood is attached to the griddle. I paid full price but didn't care because they were OOS for a couple months at all the Walmart's by me & just got back in stock, & I really wanted it!. Lowest clearance price by me per brickseek history was 144.00.
I also have a 36 inch model I got on sale at Tractor Supply some time ago.
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Blackstone Pro Series 2-Burner 28" Griddle Cooking Station with Hood
http://www.walmart.com/ip/Blackst.../895102114
I dont use a cover due to it being in a covered porch and that brings about another plus, I could never grill in my porch due to the smoke of a standard grill but thats not an issue with these, or at least it hasnt been for us. These things are great!
https://www.walmart.com/cp/walmar...20/1076614
Why would anyone think a browned crust seals in anything. How do they think that works?
Why would anyone think a browned crust seals in anything. How do they think that works?
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Why would anyone think a browned crust seals in anything. How do they think that works?
Portability shown around the 3:40 mark.
I've been looking for one of these for quite some time. It's great that it can accommodate a 20 lb propane tank as well. Thanks for the find OP!
Still find em gross. Way to greasy.
Still find em gross. Way to greasy.
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I also have a 36 inch model I got on sale at Tractor Supply some time ago.
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