Macy's has
10-Pc All-Clad D3 Stainless Steel Cookware Set on sale for
$489.99 when you apply promo code
FRIEND at checkout.
Shipping is free.
Thanks to community member
magellin12 for finding this deal.
Deal Instructions:
- Go to 10-Pc All-Clad D3 Stainless Steel Cookware Set
- Add item to cart
- Proceed to checkout
- Apply promo code FRIEND
- Your total will be $489.99, shipping is free
Product Details: - All-Clad's dedication to top-quality cookware is apparent in the durable mirror-polished 18/10 stainless steel construction and use of cooking highly heat conducive surfaces that don't react with food, so you get exactly the flavors you want.
10-piece set includes: - 8" fry pan
- 10" fry pan
- 2-qt. covered saucepan
- 3-qt. covered saucepan
- 3-qt. covered sauté pan
- 8-qt. covered stockpot
Special features: - Hand-polished, mirror-finished exteriors
- Use: magnetic stainless steel is ideal for induction cooktops
- Lifetime limited warranty.
- Three-ply bonded design with aluminum center core clad with stainless steel
- Dishwasher safe
- Made in USA
Top Comments
104 Comments
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They come with lifetime warranty and are really nice.
How does this set compare with the Sam's Club 14 piece tri-ply Tramontina for 200?
https://www.samsclub.co
Thanks.
Steve
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2) Sprinkle some drips of water in the pan. When the water rolls around like little pearls before evaporating, its ready for step 3.
3) Spread a little oil in the pan. We do this because it fills in all the micropores that cause the sticking.
4) Add food to the pan. Food should be close to room temp if possible, but the less cold the better.
Why? Because the reason food sticks is those little micropores "biting" the food as the temperature change forces an open pore closed. The reason it releases as it gets warm is the expansion of the metal re-opens the pore.
Understanding these mechanics will let you cook on any stainless steel pan, but the all clad d3 is the most consistent and forgiving by far.
(what's the use case for a 12 inch sauté(not fry) pan?
As for the question about the use case of the saute pan, it has more flat surface area than a frying pan, which is helpful when searing a couple of large steaks for example. You can also use it for more saucy things or for roasting whole chicken.
I've been perusing this thread... Notifying my friends & family ahead of time just in case turn into a pretentious jerk.
Better to remain silent and be thought a fool than to speak and to remove all doubt.
-Abe Lincoln
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https://www.macys.com/shop/produc...?ID=22
I legit wish I didn't have them so I could justify getting in on this great deal but it wouldn't make sense unfortunately, and mine have been excellent. Got my set for super cheap on SD back then - about $140 iirc around BF 2017.