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anyone actually own this and can comment on how it holds up (or any of their other products?)
We had a $200+ diamond non sticky wok. The non sticky layer got burnt out with half a year. But they replaced it with a new due to 10 years warranty. However, we haven't used it since lol. Basically Switched to a carbon steel and worry free
We have their nonstick pans in 10.25" (1.5 years) and 12.5" (bought a few months ago). They're very heavy, heat very evenly, and feel high quality, The 10.25" has held up fine, except the nonstick doesn't work as well as when we got it (eg can't easily fry an egg without oil). There's no nonstick pan that lasts a long time, as far as I can tell, and this one seems to be degrading slower than others. Reviews said as much.
Don't use the dishwasher, but they're easy to clean by hand. And don't use high heat.
Not sure if it's worth full price, but they're nice pans in our experience. No experience with their SS pans.
Last edited by HilariousClover7242 June 21, 2021 at 06:29 AM.
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Don't use the dishwasher, but they're easy to clean by hand. And don't use high heat.
Not sure if it's worth full price, but they're nice pans in our experience. No experience with their SS pans.
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Leave a Comment