Costco has the 2.6 qt Emile Henry tagine online for 39.97 (45.54 including tax and shipping). This is the lowest I have ever seen it. Normally a sale price for it is around 100. Apparently, it could even be lower in the warehouse but I haven't seen it in our store.
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Costco has the 2.6 qt Emile Henry tagine online for 39.97 (45.54 including tax and shipping). This is the lowest I have ever seen it. Normally a sale price for it is around 100. Apparently, it could even be lower in the warehouse but I haven't seen it in our store.
I don't see it as an either/or. They serve different purposes. I have a Staub cocotte and love it. I also love tagines. They are more fragile but in compensation the flavors are amazing and you can't beat the presentation.
lol, they both do the same thing, except one is more versatile. There would be no difference in a blind taste test.
I don't see it as an either/or. They serve different purposes. I have a Staub cocotte and love it. I also love tagines. They are more fragile but in compensation the flavors are amazing and you can't beat the presentation.
flavors are the same... would be nice to have, but not really enough differentiation to justify the additional space needed. IF I had a bigger kitchen, I would consider.
I don't see it as an either/or. They serve different purposes. I have a Staub cocotte and love it. I also love tagines. They are more fragile but in compensation the flavors are amazing and you can't beat the presentation.
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It's pretty light, it weighs 6lb 8oz. It's definitely lighter than enameled cast iron.
https://www.walmart.com/ip/Hercul.../733699492
The 4 qt. is $30 and just under four pounds.
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