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Edited June 19, 2022
at 01:35 PM
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According to CCC, this is the lowest price ever. And more YMMV, I had a "prime discount" of $10 to make it even lower.
wild rice is a more healthier rice than common brown rice. Its GI is only 45, lowest in all rice. Also it has a similar flavour as red bean.
It has a strong chewy taste because of its hard shell. So it's a little tricky to cook. I usually cook it with brown rice setting but a little bit more water. When it fully cooked, it will split from middle and reveal the soft white inside part. It is also good to mixed with other kinds of rice to increase taste.
https://www.amazon.com/dp/B00Y0USRA6?th=1
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Wild Rice is not even rice, but the seed of an aquatic North American grass.
"Pour it on your pancakes, waffles, or French toast, it makes wonderful apple syrup, it's "apple honey" on your morning toast, yogurt or oatmeal; use bee free honey any way you can imagine, but most importantly, enjoy it"
I got stuck on how you pour rice over your breakfast...
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Hope that helps a little.
This isn't the wild rice you are thinking of. Wild rice in Asian supermarket are a different type than this wild rice.
The reason they put this on the label is that native Americans literally go through the rice fields by canoe and the rice drops into the bottom of the canoe. It's a way of life that has existed for generations. You support them by buying from them vs commercially grown.