Walmart has Cuckoo (12-Cup Cooked / 6-Cup Uncooked) Micom Rice Cooker & Warmer w/ Nonstick Inner Pot (CR-0605F) for $49.85. Shipping is free.
Thanks to Deal Editor oceanlake for finding this deal.
Features:
Features a versatile multi-cook function that allows you to prepare everything from oatmeal to quinoa amongst 10 other operating modes such as white rice, brown rice, porridge, stored rice, baby food, and more!
From small family gatherings to entertaining a few guests, this rice cooker provides the perfect serving amount with a large 12-cup (cooked) capacity
Effortlessly create meals with features like user-friendly digital controls, a modern LCD display, an included rice measuring cup for precise measuring, and Fuzzy Logic technology that is designed to cook rice flawlessly every time
Featuring a non-toxic nonstick inner pot with superior durability, an auto-clean function that steam cleans the interior of your cooker, and a removable excess water drainage tray—cooking and clean-up are a breeze!
Customize the exact texture and flavor of your rice by adjusting the cooking cycle's temperature and soaking time
Features Fuzzy Logic Technology that automatically detects the grain type and internal temperature and automatic keep-warm mode, effectively taking the guesswork out of perfectly cooked rice
For your convenience while cleaning, the unit comes with an inner lid to easily remove and clean so that your rice will still taste great use after use
This collaborative space allows users to contribute additional information, tips, and insights to enhance the original deal post. Feel free to share your knowledge and help fellow shoppers make informed decisions.
Walmart has Cuckoo (12-Cup Cooked / 6-Cup Uncooked) Micom Rice Cooker & Warmer w/ Nonstick Inner Pot (CR-0605F) for $49.85. Shipping is free.
Thanks to Deal Editor oceanlake for finding this deal.
Features:
Features a versatile multi-cook function that allows you to prepare everything from oatmeal to quinoa amongst 10 other operating modes such as white rice, brown rice, porridge, stored rice, baby food, and more!
From small family gatherings to entertaining a few guests, this rice cooker provides the perfect serving amount with a large 12-cup (cooked) capacity
Effortlessly create meals with features like user-friendly digital controls, a modern LCD display, an included rice measuring cup for precise measuring, and Fuzzy Logic technology that is designed to cook rice flawlessly every time
Featuring a non-toxic nonstick inner pot with superior durability, an auto-clean function that steam cleans the interior of your cooker, and a removable excess water drainage tray—cooking and clean-up are a breeze!
Customize the exact texture and flavor of your rice by adjusting the cooking cycle's temperature and soaking time
Features Fuzzy Logic Technology that automatically detects the grain type and internal temperature and automatic keep-warm mode, effectively taking the guesswork out of perfectly cooked rice
For your convenience while cleaning, the unit comes with an inner lid to easily remove and clean so that your rice will still taste great use after use
Model: Cuckoo 12-Cup (Cooked) Rice Cooker, 10 Menu Options: Oatmeal, Brown Rice & More, Touch-Screen, Nonstick Inner Pot, CR-0605F, White/Silver
Deal History
Deal History includes data from multiple reputable stores, such as Best Buy, Target, and Walmart. The lowest price among stores for a given day is selected as the "Sale Price".
Sale Price does not include sale prices at Amazon unless a deal was posted by a community member.
I like how it tells us "cooks white rice in under 30 minutes", but tell us how long it takes to cook BROWN rice. I had a Zojirushi that I bought from Costco long time ago which takes 2 hours to cook brown rice. I don't need my rice perfect - rather prefer quick.
No sure which Zoji you have. I have the one with "quick cook" function, with 1/2 and 1/2 rice, it is done in 40 minutes
Always wondered what the difference between a cheap rice cooker and expensive one is. I have a cheap Aroma and the rice seems fine to me. Maybe I don't know what I'm missing?
It depends on how much rice, or how often you eat rice.
Rice cookers were invented for convenience.. not taste.
Most rice eating populations in South East Asia (and not in the US), ie India, Pakistan,Middle-east, Vietnam, Malaysia, Cambodia,Thailand etc etc (let me throw Africa in there too as rice is grown there), prepare rice on a stovetop.
A lot of Indian households use a pressure cooker as you can often multitask in it.. cook rice and vegetables in separate racks.
Maybe 30 yrs ago
Most have rice cooker now
3
Like
Helpful
Funny
Not helpful
Sign up for a Slickdeals account to remove this ad.
Have the tiger. The keep warm function sucks; burns the bottoms. Higher end/better ones can keep the rice steaming hot for up to 2 days, this burns the rice within 30 min.
Other than that, pretty standard for that tier of rice cooker and makes pretty good rice. You can't disassemble the lid for cleaning though, which is a minor annoyance (though a greater issue if you want to use it as a multi-cooker).
Last edited by az060693 April 8, 2023 at 09:26 PM.
Which one would be able to cook sticky/sushi rice perfectly? I've been able to get good results with brown rice using my instant pot, but never with sushi rice
Always wondered what the difference between a cheap rice cooker and expensive one is. I have a cheap Aroma and the rice seems fine to me. Maybe I don't know what I'm missing?
It will mostly be the taste and convenience features. If you don't have rice everyday like some Asians do, you may not notice much of a difference. Just FYI this brand is and has been the most popular brand for rice cooking in Korea for at least 2 decades. Many have tried and failed to take the top.
A bit of history of rice cooker. Z and Tiger were the best rice cooker. I believe they are still top brands. Why Cuckoo? Because of the induction technology. Cuckoo completely reversed the rice cooker competition by using the induction which is based on the old Korean cooking method. Since then Z and Tiger lost their market a lot and started using the induction method for theirs too. I would feel comfortable with any of these brands now. But Cuckoo is leading the trend. The model in the deal seems to be the lower end model. It will cook rice well. But, there are no frills like GABA or induction.
I believe it's due to Brown or mixed brown rice being commonly cooked in Korea compared to other countries, and Coocoo makes the best pressure cooker for brown rice.
The most expensive Coocoo models are the best quality pressure cookers because that's what commonly eaten in Korea. Brown or mixed brown rice, and good quality pressure cooker makes best quality brown rice. Those are the expensive models.
Last edited by IndigoPassenger901 April 9, 2023 at 01:57 AM.
About 8 years ago I bought a new Zojirushi 6 Cup (Uncooked) Rice Cooker for $7 at a second hand store, had never been used with all the instructions. They are only about $60 and I'd have spent that!!! It's almost impossible to mess up any rice I put in there. Still works perfect.
Last edited by lgoodwin April 9, 2023 at 06:24 AM.
Any brands from Japan and Korea are very good. If you want more functions, you will pay more. Some people like the steam version from Taiwan. I would definitely stay away from Aroma or other US brands. In general, they are the worst.
Like
Helpful
Funny
Not helpful
Sign up for a Slickdeals account to remove this ad.
Why do the Japanese make great products? It's because the person who built the product stands by the item and only builds that type of item until they retire (not sure about Japan's labor market today). Good luck finding a subject matter expert in the US able to stick around one company for more than 5 years doing the same thing.
Leave a Comment
Top Comments
https://cuckooamerica.c
120 Comments
Sign up for a Slickdeals account to remove this ad.
6-cup uncooked pot is relatively smaller. if you make porridge, likely you could only make 1-2 cups to prevent overflowing.
https://www.costco.com/tiger-5.5-...10800.html [costco.com]
For this price, it is a SD
Not all the Tigers now.
Most rice eating populations in South East Asia (and not in the US), ie India, Pakistan,Middle-east, Vietnam, Malaysia, Cambodia,Thailand etc etc (let me throw Africa in there too as rice is grown there), prepare rice on a stovetop.
A lot of Indian households use a pressure cooker as you can often multitask in it.. cook rice and vegetables in separate racks.
Most have rice cooker now
Sign up for a Slickdeals account to remove this ad.
https://www.costco.com/tiger-5.5-...10800.html [costco.com]
Other than that, pretty standard for that tier of rice cooker and makes pretty good rice. You can't disassemble the lid for cleaning though, which is a minor annoyance (though a greater issue if you want to use it as a multi-cooker).
Sign up for a Slickdeals account to remove this ad.
Leave a Comment