IHOP (
Restaurant Locator) for their
65th Anniversary Celebration Offers All You Can Eat Buttermilk Pancakes for
$5 valid at
Participating Restaurants for Dine-In Only.
Thanks to Community Member
FaithfulWren337 for finding this deal.
Offer Details:- During their 65th Anniversary celebration, enjoy Breakfast Combos, such as the Breakfast Sampler with sausage, ham and bacon, or the T-Bone Steak & Eggs, and your side of Buttermilk pancakes is All You Can Eat! Additional pancakes will be served two at a time.
- Start with a stack of five Buttermilk pancakes and then enjoy unlimited stacks of 2 pancakes, for $5.
- For a limited time at participating restaurants.
- Dine-in only.
- All You Can Eat Pancakes not valid with 55+, Omelettes or Kids Menu items. All You Can Eat offer valid per person, per order and includes Buttermilk Pancakes only.
- Prices may vary in Alaska & Hawaii.
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But then you declared that your situation is actually the norm, and anyone who doesn't experience NYC prices (so just normal Americans paying average prices) are just country bumpkins living in backwater areas who don't count.
The masterstroke was saying they must eat at Applebee's, an absolutely devastating insult for upper middle class city dwellers, but just an odd thing to say anywhere else since people don't spend that much time thinking about Applebee's.
I really love New Yorkers. They are everything they hate about the rest of America - provincial, myopic, narcissistic, irritable, and full of the funniest hangups. But I think deep down they know this, and they happily lean into it. I kinda love it.
I can confirm in my state the minimum wage for servers is half of minimum wage ($5.05/hour) - it was lower back when I served but likely the outcome is the same - your server's check is generally $0 every 2 weeks after taxes. That really does sound as crazy as it is. Your average server and bartender do not receive any salary from the company, and as a rule they don't have any paid time off either. All conversations about the fairness or equity of tipping aside, your server relies on your tips for their livelihood.
If it sounds like a pretty shit way to earn a living you are correct. Your server RELIES on every customer to tip appropriately as it's the only money they will see for that shift. Travel isn't really an option unless you can afford a week without pay. The draw of serving and bartending is primarily flexibility in schedule - I paid my bills and rent working full time serving/bartending while attending college full time.
To tie it all together, I'm taking my family out for this awesome $5 all you can eat pancake deal and damnit I'm gonna tip 25%!
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