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I went to see what's already on my shelf, and there's a black widow sitting on one of the cans. I had to set all my freeze dried food on fire. Thankfully I can replace it cheap with this sale.
How long are the chicken and beef good for once opened?
1 week at most for any of these. They start to rehydrate from the humidity in the air and go bad. They're shelf stable so long as they stay sealed from the factory and aren't kept in high heat storage (75F or less long term).
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1 week at most for any of these. They start to rehydrate from the humidity in the air and go bad. They're shelf stable so long as they stay sealed from the factory and aren't kept in high heat storage (75F or less long term).
If you are concerned about that, you can also use a vacuum sealer to portion out your can once you open it. I just throw in an additional moisture absorber per bag (which is probably not required).
I wish they would let me add my own salt. The beef and chicken have 470mg of sodium per serving — 20% of RDV (with 220 calories and 170 calories respectively). There's no reason to add salt preemptively to freeze dried food.
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for example rice and chicken is $28 on amazon, they list it as $39.50 so 50% off is $19.75
so yes, it's still $8.25 cheaper than amazon, but it isnt really 50% off
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