expiredjroc4tek posted Mar 14, 2024 04:15 PM
Item 1 of 3
Item 1 of 3
expiredjroc4tek posted Mar 14, 2024 04:15 PM
Cold Stone Creamery: Signature Creations Ice Cream
(Like It, Love It, or Gotta Have It Sizes) + Free Store PickupB1G1 Free
Cold Stone Creamery
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"Buy a Like It, Love It, or Gotta Have It and get one free"
Valid online at ColdStoneCreamery.com or the official Cold Stone® App from 3/1/2024 - 4/30/2024. Not valid on third-party delivery. Sign-in required. Min. purchase before tax of $10. Valid for one-time use only.
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Do you have a recipe for Baskin Robins Baseball Nut?
Edit
I found a copy-cat recipe what machine are you using?
https://www.allroadslea
I'd rate it a half step below Ben & Jerry's but equal or better than every other brand I've tried recently. Cold Stone, when I last had it about 5 years ago, was about equal to what I can make.
For recipes, search Mason jar ice cream.
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- Heavy cream
- Condensed milk (or any other thick milk/liquid - I used extra creamy oat milk by Silk with a good result [it contains thickening agents that helps]).
- Sugar (don't be shy with this, or it won't taste good - I've also used stevia to offset calories with a good result)
- Pinch of salt
- Vanilla extract (if desired)
- Whatever flavoring of your choice (for rum raisin, I soaked raisins in rum for several days - I also mixed in a bit of honey whiskey)
If you wanna be fancy, you can create a custard base by using eggs, but I'm too lazy to do that, though I'm sure it'll taste incredible.
As for churning, I have a machine identical to this one [amazon.com]. But, you can find cheaper ones like this [amazon.com]. IMPO, you don't need an expensive machine because all you need is a bowl/container to chill/ice the content and a mixing mechanism to churn. I really like how I can make my ice cream the way I want. I'm lactose intolerant, so it's an added plus for me (heavy cream isn't high in lactose, but I add lactase pills and wait for a few days to break down whatever is left).
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