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Dine in only. You will not see the menu prices for this promotion on Outback's website other than it saying it starts at $14.99. Restaurants that participate will have a special menu that includes the pricing and options.
See the attached special menu image showing the Aussie 3 Course Meal with prices from a Southern California Outback location. Prices may vary at other locations.
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frontpage Posted by BruDeal • Aug 11, 2024
Aug 11, 2024 4:40 AM
Item 1 of 5
Item 1 of 5
frontpage Posted by BruDeal • Aug 11, 2024
Aug 11, 2024 4:40 AM
Outback Steakhouse: Aussie 3-Course Meal (Soup or Salad, Entree, Cheesecake)
(Dine-In Only, Participating Locations)from $15
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Prices were 14.99/16.99/19.99 depending on what you got, and none seemed like much of a bargain. Where I am at least, prices at Outback have gone way up, and everything is so salty as to be toxic to eat. The things that I still enjoy are the fried mushroom appetizer, the Toowoomba Salmon, and the Bloomin' Onion (if you have enough people who want to share it). The "Outback Special" with the Sirloin used to be a great option and an awesome value, but their Sirloin, which used to be their best steak and the only place I ate a Sirloin, is total crap these days. And none of their other steaks measure up to the competing chains. The bread and butter is the best part.
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Prices were 14.99/16.99/19.99 depending on what you got, and none seemed like much of a bargain. Where I am at least, prices at Outback have gone way up, and everything is so salty as to be toxic to eat. The things that I still enjoy are the fried mushroom appetizer, the Toowoomba Salmon, and the Bloomin' Onion (if you have enough people who want to share it). The "Outback Special" with the Sirloin used to be a great option and an awesome value, but their Sirloin, which used to be their best steak and the only place I ate a Sirloin, is total crap these days. And none of their other steaks measure up to the competing chains. The bread and butter is the best part.
Prices were 14.99/16.99/19.99 depending on what you got, and none seemed like much of a bargain. Where I am at least, prices at Outback have gone way up, and everything is so salty as to be toxic to eat. The things that I still enjoy are the fried mushroom appetizer, the Toowoomba Salmon, and the Bloomin' Onion (if you have enough people who want to share it). The "Outback Special" with the Sirloin used to be a great option and an awesome value, but their Sirloin, which used to be their best steak and the only place I ate a Sirloin, is total crap these days. And none of their other steaks measure up to the competing chains. The bread and butter is the best part.
Our community has rated this post as helpful. If you agree, why not thank Alpha__Omega
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