frontpage Posted by IndigoKnob7008 • Sep 19, 2024
Sep 19, 2024 2:12 AM
Item 1 of 4
Item 1 of 4
frontpage Posted by IndigoKnob7008 • Sep 19, 2024
Sep 19, 2024 2:12 AM
Cuckoo (12-Cup Cooked / 6-Cup Uncooked) Micom Rice Cooker w/ Nonstick Inner Pot
+ Free Shipping$50
$80
37% offWalmart
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Our community has rated this post as helpful. If you agree, why not thank taitai3
Cheers.
https://www.amazon.com/CUCKOO-Twi...to_dp&th=
Our community has rated this post as helpful. If you agree, why not thank Hawaiiana
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Walmart sometimes sells it at regular price and sometimes at $49.XX. When they drop the price to $49.XX, they usually sell out in a week or two, and it can take months to get more in stock.
I do leave rice in the cooker overnight. When I need rice the next day, I just turn the warmer on again. By the time the rice starts drying out, it's also starting to go bad.
I agree with taitai3...I would love to find a Micom rice cooker with a stainless inner pot that costs under $200. Let me know if you find one! (Aroma makes one for about $50, but it's the regular clicky-switch kind, not a Micom. Buffalo makes several, but they start at $200 and up.) But at least Cuckoo sells replacement pots for this model, so if you wear off the nonstick you don't have to junk the whole cooker.
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Walmart sometimes sells it at regular price and sometimes at $49.XX. When they drop the price to $49.XX, they usually sell out in a week or two, and it can take months to get more in stock.
I cook and eat rice 14 times a week
One critical feature to consider is whether the lid can be easily disassembled for cleaning, including the rubber inserts and stainless steel or aluminum steam/pressure components. With constant exposure to steam, moisture, and fluctuating temperatures, mold can quickly become an issue if these parts aren't properly cleaned.
In my experience, the inner pot often outlasts the heating elements. If you avoid rinsing rice directly in the pot and don't use metal utensils, it will significantly extend the pot's lifespan. Unfortunately, I've had to discard several cookers simply because they became impossible to clean.
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