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[Prime] $799.99: Weber SmokeFire EPX6 Wood Fired Pellet Grill, Stealth Edition at Amazon
$800
$1,699
52% off
Amazon
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Amazon [amazon.com] has Weber SmokeFire EPX6 Wood Fired Pellet Grill, Stealth Edition for $799.99. Shipping is free.
Price:
$899.01 lower (53% savings) than the list price of $1699
amazon.com/dp/B09V6DYQM8 [amazon.com]
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Price:
$899.01 lower (53% savings) than the list price of $1699
amazon.com/dp/B09V6DYQM8 [amazon.com]
Please rate the deal (helps me find better ones)
or report if expired (saves other members' time)
My other deals
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About the Poster
Amazon [amazon.com] has Weber SmokeFire EPX6 Wood Fired Pellet Grill, Stealth Edition for $799.99. Shipping is free.
Price:
$899.01 lower (53% savings) than the list price of $1699
amazon.com/dp/B09V6DYQM8 [amazon.com]
Please rate the deal (helps me find better ones)
or report if expired (saves other members' time)
My other deals
Price:
$899.01 lower (53% savings) than the list price of $1699
amazon.com/dp/B09V6DYQM8 [amazon.com]
Please rate the deal (helps me find better ones)
or report if expired (saves other members' time)
My other deals
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13 Comments
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https://www.weber.com/US/en/wood-...11501.html
Pellets have a mild smoke flavor and some people like that over stronger charcoal flavor and smell. Your meals don't have to smell and taste like they came off a campfire every single week.
Ease of use, start up takes a few minutes and mine reaches high temps in about 15 min. If everything is loaded up all i have to do is have a look over, set the desired temperature and wait. If i need to load pellets i pour them out of the bag or scoop out of the bucket, and might get some dust on me. With charcoal the set up time takes a while you need to fuss with ignition and making sure they catch fire. And your always get covere in charcoal dust or smudges no matter how careful you are.
I can walk away, leave the house for hours with my grill going on my deck without any concerns. With a charcoal grill you always need to keep an eye on it and consider your home patio set up.
There's more but pellets won me over gas or charcoal because i can have smoke flavor and taste without the hassle of the charcoal.
I have a MBGS, build quality is junk, but it cooks good food. If you like to be able to get to strong smoke flavor, charcoal is the way to go. Unfortunately for my family, most do not prefer the smoke flavor, particularly not on beef. I think pellet is the way to go for me.
This seems like a great price, but I don't want to have to buy another grill in a couple years because it starts to fall apart. Will be left outside year round in the north east.
Pellets have a mild smoke flavor and some people like that over stronger charcoal flavor and smell. Your meals don't have to smell and taste like they came off a campfire every single week.
Ease of use, start up takes a few minutes and mine reaches high temps in about 15 min. If everything is loaded up all i have to do is have a look over, set the desired temperature and wait. If i need to load pellets i pour them out of the bag or scoop out of the bucket, and might get some dust on me. With charcoal the set up time takes a while you need to fuss with ignition and making sure they catch fire. And your always get covere in charcoal dust or smudges no matter how careful you are.
I can walk away, leave the house for hours with my grill going on my deck without any concerns. With a charcoal grill you always need to keep an eye on it and consider your home patio set up.
There's more but pellets won me over gas or charcoal because i can have smoke flavor and taste without the hassle of the charcoal.
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I have a MBGS, build quality is junk, but it cooks good food. If you like to be able to get to strong smoke flavor, charcoal is the way to go. Unfortunately for my family, most do not prefer the smoke flavor, particularly not on beef. I think pellet is the way to go for me.
This seems like a great price, but I don't want to have to buy another grill in a couple years because it starts to fall apart. Will be left outside year round in the north east.
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I have a MBGS, build quality is junk, but it cooks good food. If you like to be able to get to strong smoke flavor, charcoal is the way to go. Unfortunately for my family, most do not prefer the smoke flavor, particularly not on beef. I think pellet is the way to go for me.
This seems like a great price, but I don't want to have to buy another grill in a couple years because it starts to fall apart. Will be left outside year round in the north east.
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