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expiredphoinix | Staff posted Jan 07, 2025 08:34 AM
expiredphoinix | Staff posted Jan 07, 2025 08:34 AM

14.75-oz StarKist Wild Alaskan Canned Pink Salmon

$2.35

$3.99

41% off
Amazon
42 Comments 18,421 Views
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Deal Details
Amazon has 14.75-oz StarKist Wild Alaskan Canned Pink Salmon for $2.35. Shipping is free with Prime or on orders $35+.

Thanks to Deal Hunter phoinix for finding this deal.

Features:
  • Good Source of Protein: With 20g of protein per serving, our Wild Alaskan Pink Salmon is naturally a good source of protein and Omega 3s It's low in saturated fat, a good source of calcium and rich in vitamin D. Plus, it's soy free and gluten free
  • Add Variety to Your Diet: StarKist Wild Alaskan Pink Salmon is a wholesome choice for a snack or meal It's an easy way to add seafood to your diet and fits well with Keto, Mediterranean, and Paleo diet plans

Editor's Notes

Written by powerfuldoppler | Staff
  • About this deal:
    • This price is $1.64 lower (41% savings) than the list price of $3.99
  • About this product:
    • Rating of 4.5 from over 5000 customer reviews.
  • About this store:

Original Post

Written by phoinix | Staff
Product Info
Community Notes
About the Poster
Deal Details
Product Info
Community Notes
About the Poster
Amazon has 14.75-oz StarKist Wild Alaskan Canned Pink Salmon for $2.35. Shipping is free with Prime or on orders $35+.

Thanks to Deal Hunter phoinix for finding this deal.

Features:
  • Good Source of Protein: With 20g of protein per serving, our Wild Alaskan Pink Salmon is naturally a good source of protein and Omega 3s It's low in saturated fat, a good source of calcium and rich in vitamin D. Plus, it's soy free and gluten free
  • Add Variety to Your Diet: StarKist Wild Alaskan Pink Salmon is a wholesome choice for a snack or meal It's an easy way to add seafood to your diet and fits well with Keto, Mediterranean, and Paleo diet plans

Editor's Notes

Written by powerfuldoppler | Staff
  • About this deal:
    • This price is $1.64 lower (41% savings) than the list price of $3.99
  • About this product:
    • Rating of 4.5 from over 5000 customer reviews.
  • About this store:

Original Post

Written by phoinix | Staff

Community Voting

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+89
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Model: StarKist Wild Alaskan Pink Salmon - 14.75 oz. Can

Deal History 

Sort: Most Recent
Post Date Sold By Sale Price Activity
07/10/25Amazon$2.34
0
01/20/21Amazon$2.77 popular
9
01/16/21Amazon$2.90 frontpage
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Top Comments

CaticaL
1300 Posts
728 Reputation
We do fried salmon patties. 2 cans salmon, drain juice, pick out the skin and bones. Add 2-3 eggs, bread crumbs or crushed crackers. Add seasonings - salt pepper parsley onion or chives old bay msg etc. Form into 1 inch thick patties and fry in butter and oil. Can be eaten plain or on burgers. Very yummy!
rczrider
2620 Posts
911 Reputation
We make salmon patties (with egg, panko, and Old Bay...sometimes adding shredded zucchini) on the griddle. Serve it with sriracha mayo, fried okra, and cast iron cornbread.
ratbastard
1973 Posts
495 Reputation
I buy the small cans from Costco, but I make salmon dip.
Cream cheese, plain Greek yogurt, seasoning (Trader Joe's Salmon rub), fresh dill.

41 Comments

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Jan 07, 2025 03:56 PM
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Jan 07, 2025 03:56 PM
TealIdea227Jan 07, 2025 03:56 PM
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Thanks for the S&S filler.
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Jan 07, 2025 04:20 PM
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Jan 07, 2025 04:20 PM
NaPra
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Jan 07, 2025 04:20 PM
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Good price. The next best price is at Aldi for $2.99
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Jan 07, 2025 04:22 PM
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Jan 07, 2025 04:40 PM
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Jan 07, 2025 04:40 PM
bryanengleJan 07, 2025 04:40 PM
5 Posts
Quote from MikePD :
Comparing these ~16 oz cans with the 2.5 oz packets of tuna at half the cost, you get about the same amount of protein (~15g). There must be a lot of filler in these!
I'm seeing 20g of protein per 3 oz serving which would be fairly close to the same protein/serving ratio as the 2.5 oz packet.
Jan 07, 2025 04:45 PM
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Jan 07, 2025 05:30 PM
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Jan 07, 2025 05:30 PM
snafufubarpitaJan 07, 2025 05:30 PM
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If you prefer canned red salmon vs pink salmon, this deal might be a good alternative:

$4.19 one time purchase, or $3.35 after 5% coupon and 15% S&S.

Bumble Bee Canned Red Sockeye Salmon, 14.75 oz Can - Premium Wild Caught Salmon with Skin & Bones - 20g Protein - MSC Certified Sustainable Seafood, Non-GMO, Gluten Free, Kosher
https://a.co/d/2Md0MaF
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1
Jan 07, 2025 05:38 PM
2,775 Posts
Joined Jun 2013
Jan 07, 2025 05:38 PM
Buttercup30Jan 07, 2025 05:38 PM
2,775 Posts
What do y'all make with this? I remember always eating it, Mackerel and sardines straight out of the can when I was little. 🤮
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Jan 07, 2025 05:53 PM
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Jan 07, 2025 05:53 PM
CaticaLJan 07, 2025 05:53 PM
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Quote from Buttercup30 :
What do y'all make with this? I remember always eating it, Mackerel and sardines straight out of the can when I was little. 🤮
We do fried salmon patties. 2 cans salmon, drain juice, pick out the skin and bones. Add 2-3 eggs, bread crumbs or crushed crackers. Add seasonings - salt pepper parsley onion or chives old bay msg etc. Form into 1 inch thick patties and fry in butter and oil. Can be eaten plain or on burgers. Very yummy!
6
Jan 07, 2025 05:54 PM
2,620 Posts
Joined Jun 2014
Jan 07, 2025 05:54 PM
rczriderJan 07, 2025 05:54 PM
2,620 Posts
Quote from Buttercup30 :
What do y'all make with this? I remember always eating it, Mackerel and sardines straight out of the can when I was little. 🤮
We make salmon patties (with egg, panko, and Old Bay...sometimes adding shredded zucchini) on the griddle. Serve it with sriracha mayo, fried okra, and cast iron cornbread.
Jan 07, 2025 06:07 PM
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Jan 07, 2025 06:07 PM
ratbastardJan 07, 2025 06:07 PM
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Quote from Buttercup30 :
What do y'all make with this? I remember always eating it, Mackerel and sardines straight out of the can when I was little. 🤮
I buy the small cans from Costco, but I make salmon dip.
Cream cheese, plain Greek yogurt, seasoning (Trader Joe's Salmon rub), fresh dill.
1
Jan 07, 2025 06:09 PM
746 Posts
Joined Mar 2014
Jan 07, 2025 06:09 PM
RaphyJan 07, 2025 06:09 PM
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Can get around the 5 qty limit by buying 5 2-packs for the same price
2
Jan 07, 2025 06:31 PM
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Jan 07, 2025 06:31 PM
maripooJan 07, 2025 06:31 PM
498 Posts
I make tuna salad, but with the canned salmon. Add a little wasabi to it for extra flavor.
Jan 07, 2025 07:15 PM
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Jan 07, 2025 07:15 PM
yoFuJan 07, 2025 07:15 PM
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Quote from snafufubarpita :
If you prefer canned red salmon vs pink salmon, this deal might be a good alternative:

$4.19 one time purchase, or $3.35 after 5% coupon and 15% S&S.

Bumble Bee Canned Red Sockeye Salmon, 14.75 oz Can - Premium Wild Caught Salmon with Skin & Bones - 20g Protein - MSC Certified Sustainable Seafood, Non-GMO, Gluten Free, Kosher
https://a.co/d/2Md0MaF
Yep. Red Salmon is tastier. Picked up a 5-pak for $21. Considering this size of can with Sockeye Salmon runs $9+ here, even $4.19 each is a bargain. Bumble Bee isn't the greatest - something about their canning process makes things mushy - but the other brands that don't cause the mushiness in the can are still over $9/can each.

Not a fan of the skin, but we love the soft bones in the cans! Tasty.

Canned salmon can be used anywhere you'd use canned tuna - or pouched tuna. Salmon doesn't store anywhere near as much mercury as tuna does.

Meals?
Salmon over fried egg noddles.
Salmon and rice with cream of mushroom soup.
Salmon flakes for tacos - like any other fish taco, just never with tartar sauce.
Salmon sandwiches - like tuna sandwiches.
Salmon melt, like a tuna melt

We also use Atlantic Salmon fillets (sockeye fillets are TOO expensive) for lots of dishes that would previously be made with Sockeye steaks.
4oz Salmon steaks can be nuked for 2:20 on high seasoned with citrus juice, paprika, and pepper - perfect every time.
Or baked/broils/grilled for just a few minutes - served with broiled Brussels sprouts and a little wild rice on the side.
Yummy. If you've never had properly made Brussels sprouts, please try some. They are amazing. An entire generation was trained to hate Brussels sprouts by their parents because their grandparents didn't know how to prepare them correctly. Same for acorn squash - better than ice cream when prepared correctly, which is crazy simple, BTW.

So many meals are possible with salmon.

Much of the Atlantic Salmon is farmed - often from Chile or Norway salt water farms. These farmed fish may be fed dyes to improve the flesh color purely for appeal. FWIW.
1
Jan 07, 2025 07:37 PM
4,539 Posts
Joined Jun 2004
Jan 07, 2025 07:37 PM
i3igheadJan 07, 2025 07:37 PM
4,539 Posts
Quote from yoFu :
Yep. Red Salmon is tastier. Picked up a 5-pak for $21. Considering this size of can with Sockeye Salmon runs $9+ here, even $4.19 each is a bargain. Bumble Bee isn't the greatest - something about their canning process makes things mushy - but the other brands that don't cause the mushiness in the can are still over $9/can each.

Not a fan of the skin, but we love the soft bones in the cans! Tasty.

Canned salmon can be used anywhere you'd use canned tuna - or pouched tuna. Salmon doesn't store anywhere near as much mercury as tuna does.

Meals?
Salmon over fried egg noddles.
Salmon and rice with cream of mushroom soup.
Salmon flakes for tacos - like any other fish taco, just never with tartar sauce.
Salmon sandwiches - like tuna sandwiches.
Salmon meld, like a tuna melt
We also use Atlantic Salmon fillets (sockeye fillets are TOO expensive) for lots of dishes that would previously be made with Sockeye steaks. 4oz Salmon steaks can be nuked for 2:20 on high seasoned with citrus juice, paprika, and pepper - perfect every time. Or baked/broils/grilled for just a few minutes - served with broiled Brussels sprouts and a little wild rice on the side. Yummy. If you've never had properly made Brussels sprouts, please try some. They are amazing. An entire generation was trained to hate Brussels sprouts by their parents because their grandparents didn't know how to prepare them correctly. Same for acorn squash - better than ice cream when prepared correctly, which is crazy simple, BTW.

So many meals are possible with salmon.

Much of the Atlantic Salmon is farmed - often from Chile or Norway salt water farms. These farmed fish may be fed dyes to improve the flesh color purely for appeal. FWIW.
microwave for 2:20? thats interesting

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Jan 07, 2025 07:38 PM
228 Posts
Joined Sep 2011
Jan 07, 2025 07:38 PM
jincopunkJan 07, 2025 07:38 PM
228 Posts
FYI this size can has bones. The smaller cans are boneless
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