Amazon has 13" Bakkenmaster Carbon Steel Non-Stick Pizza Pan w/ Holes on sale for $7.57. Shipping is free w/ Prime or on $35+ orders.
Thanks to Deal Hunter hawkblu09 for finding this deal.
Product Info:
Thanks to the non-stick coating of this pizza tray for oven, your pizza will never be stick to the surface again. Now you can effortlessly release the food and easier slide the pizza off the tray without damaging its shape or presentation.
Crafted from high-quality carbon steel that is FOA, PFOS and PTFE free, this non-stick pizza tray features a durable and heat-resistant construction up to 450° Fahrenheit (230° Celsius) that can withstand high oven temperatures without warping or losing its shape.
Unlike the regular baking pan that can easily burn your pizza, this pizza pan with holes has a consistent level of heat, meaning each pizza will be cooked equally with no smokey taste.
Explore various culinary creations beyond just pizzas, and use this non-stick pizza tray for making some baking breadsticks, roast a variety of vegetables, cookies, or enjoy making your own pita bread or flatbread. It comes in a pack of 1 perforated pizza pans with 13'' x 13'' x 0.78'' -inches.
Our research indicates that this deal is $8.42 less (53% savings) than the next best available price from a reputable merchant with prices starting at $15.99 at the time of this posting.
Please see the original post for additional details & give the WIKI and additional forum comments a read for helpful discussion.
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Amazon has 13" Bakkenmaster Carbon Steel Non-Stick Pizza Pan w/ Holes on sale for $7.57. Shipping is free w/ Prime or on $35+ orders.
Thanks to Deal Hunter hawkblu09 for finding this deal.
Product Info:
Thanks to the non-stick coating of this pizza tray for oven, your pizza will never be stick to the surface again. Now you can effortlessly release the food and easier slide the pizza off the tray without damaging its shape or presentation.
Crafted from high-quality carbon steel that is FOA, PFOS and PTFE free, this non-stick pizza tray features a durable and heat-resistant construction up to 450° Fahrenheit (230° Celsius) that can withstand high oven temperatures without warping or losing its shape.
Unlike the regular baking pan that can easily burn your pizza, this pizza pan with holes has a consistent level of heat, meaning each pizza will be cooked equally with no smokey taste.
Explore various culinary creations beyond just pizzas, and use this non-stick pizza tray for making some baking breadsticks, roast a variety of vegetables, cookies, or enjoy making your own pita bread or flatbread. It comes in a pack of 1 perforated pizza pans with 13'' x 13'' x 0.78'' -inches.
Our research indicates that this deal is $8.42 less (53% savings) than the next best available price from a reputable merchant with prices starting at $15.99 at the time of this posting.
Please see the original post for additional details & give the WIKI and additional forum comments a read for helpful discussion.
About the store:
Don't have Amazon Prime? Students can get a free 6-Month Amazon Prime trial with free 2-day shipping, unlimited video streaming & more.
Model: BAKKENMASTER Non-Stick Pizza Pan with Holes - 13-Inch Perforated Pizza Crisper Carbon Steel Pizza Pan - 1 Round Pizza Trays PFOA PFOS and PTFE Free
Deal History
Deal History includes data from multiple reputable stores, such as Best Buy, Target, and Walmart. The lowest price among stores for a given day is selected as the "Sale Price".
Sale Price does not include sale prices at Amazon unless a deal was posted by a community member.
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Sort: Lowest to Highest | Last Updated 6/18/2025, 03:19 PM
This is a super cheap way to improve the quality of home baked pizza whether it's store bought frozen pizza or dough made from scratch.
I use a pan like this (16") for home made pizza with a poolish pizza dough and 00 flour as well as Aldi frozen pizza dough.
These pans do a nice job of giving a crisp bottom of the crust. I make the pizza on this pan and then put it on an upside down cast iron pan in the 500 degree oven. It cooks the dough almost perfectly. Crispy on the bottom (but a little hard) chewy with nice bubbles in the thicker edge crust.
The limiting factor now is the temperature of the oven and I am looking for a slick deal on countertop pizza oven that will get to 700-800 degrees.
This is a super cheap way to improve the quality of home baked pizza whether it's store bought frozen pizza or dough made from scratch.
I use a pan like this (16") for home made pizza with a poolish pizza dough and 00 flour as well as Aldi frozen pizza dough.
These pans do a nice job of giving a crisp bottom of the crust. I make the pizza on this pan and then put it on an upside down cast iron pan in the 500 degree oven. It cooks the dough almost perfectly. Crispy on the bottom (but a little hard) chewy with nice bubbles in the thicker edge crust.
The limiting factor now is the temperature of the oven and I am looking for a slick deal on countertop pizza oven that will get to 700-800 degrees.
Very helpful info. I bought this one last BF for $120, do you think this pan will fit in the oven?
This is a super cheap way to improve the quality of home baked pizza whether it's store bought frozen pizza or dough made from scratch.
I use a pan like this (16") for home made pizza with a poolish pizza dough and 00 flour as well as Aldi frozen pizza dough.
These pans do a nice job of giving a crisp bottom of the crust. I make the pizza on this pan and then put it on an upside down cast iron pan in the 500 degree oven. It cooks the dough almost perfectly. Crispy on the bottom (but a little hard) chewy with nice bubbles in the thicker edge crust.
The limiting factor now is the temperature of the oven and I am looking for a slick deal on countertop pizza oven that will get to 700-800 degrees.
I use one of those ninja ones for outside, have an anova for inside but that only hits 482. I have a steel inside of the anova though and that makes a pretty decent pizza
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This is a super cheap way to improve the quality of home baked pizza whether it's store bought frozen pizza or dough made from scratch.
I use a pan like this (16") for home made pizza with a poolish pizza dough and 00 flour as well as Aldi frozen pizza dough.
These pans do a nice job of giving a crisp bottom of the crust. I make the pizza on this pan and then put it on an upside down cast iron pan in the 500 degree oven. It cooks the dough almost perfectly. Crispy on the bottom (but a little hard) chewy with nice bubbles in the thicker edge crust.
The limiting factor now is the temperature of the oven and I am looking for a slick deal on countertop pizza oven that will get to 700-800 degrees.
What is your opinion on the ceramic/clay pizza stones?
It looks like the Blue variant is ~$7.50 after the 25% coupon.
(Yes, it is a very exciting Sunday afternoon for me). Thanks, OP.
You are very welcome! Enjoy your Sunday afternoon! Unfortunately, the 25% off coupon doesn't show for me; it's likely area- or account-specific, but hopefully, others can benefit from your discovery!
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I use a pan like this (16") for home made pizza with a poolish pizza dough and 00 flour as well as Aldi frozen pizza dough.
These pans do a nice job of giving a crisp bottom of the crust. I make the pizza on this pan and then put it on an upside down cast iron pan in the 500 degree oven. It cooks the dough almost perfectly. Crispy on the bottom (but a little hard) chewy with nice bubbles in the thicker edge crust.
The limiting factor now is the temperature of the oven and I am looking for a slick deal on countertop pizza oven that will get to 700-800 degrees.
I use a pan like this (16") for home made pizza with a poolish pizza dough and 00 flour as well as Aldi frozen pizza dough.
These pans do a nice job of giving a crisp bottom of the crust. I make the pizza on this pan and then put it on an upside down cast iron pan in the 500 degree oven. It cooks the dough almost perfectly. Crispy on the bottom (but a little hard) chewy with nice bubbles in the thicker edge crust.
The limiting factor now is the temperature of the oven and I am looking for a slick deal on countertop pizza oven that will get to 700-800 degrees.
(Large 12.5" square pizza stone)
https://www.cuisinart.c
(Yes, it is a very exciting Sunday afternoon for me). Thanks, OP.
https://www.amazon.com/dp/B0CZDNDNPB
I use a pan like this (16") for home made pizza with a poolish pizza dough and 00 flour as well as Aldi frozen pizza dough.
These pans do a nice job of giving a crisp bottom of the crust. I make the pizza on this pan and then put it on an upside down cast iron pan in the 500 degree oven. It cooks the dough almost perfectly. Crispy on the bottom (but a little hard) chewy with nice bubbles in the thicker edge crust.
The limiting factor now is the temperature of the oven and I am looking for a slick deal on countertop pizza oven that will get to 700-800 degrees.
Sign up for a Slickdeals account to remove this ad.
I use a pan like this (16") for home made pizza with a poolish pizza dough and 00 flour as well as Aldi frozen pizza dough.
These pans do a nice job of giving a crisp bottom of the crust. I make the pizza on this pan and then put it on an upside down cast iron pan in the 500 degree oven. It cooks the dough almost perfectly. Crispy on the bottom (but a little hard) chewy with nice bubbles in the thicker edge crust.
The limiting factor now is the temperature of the oven and I am looking for a slick deal on countertop pizza oven that will get to 700-800 degrees.
Our community has rated this post as helpful. If you agree, why not thank diavolo33
Yeah, a lot of the quasi-Germanic Chinese names are pretty hilarious...
(Yes, it is a very exciting Sunday afternoon for me). Thanks, OP.
You are very welcome! Enjoy your Sunday afternoon! Unfortunately, the 25% off coupon doesn't show for me; it's likely area- or account-specific, but hopefully, others can benefit from your discovery!
Sign up for a Slickdeals account to remove this ad.