Amazon has for Prime Members: Select 32-oz Amazon Fresh Broths on sale for $5.36 (add a quantity of 4 to cart) - $0.54 (multibuy discount) = 4 for $4.82. Shipping is free.
Thanks to Deal Hunter idk_then for finding this deal.
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Amazon has for Prime Members: Select 32-oz Amazon Fresh Broths on sale for $5.36 (add a quantity of 4 to cart) - $0.54 (multibuy discount) = 4 for $4.82. Shipping is free.
Thanks to Deal Hunter idk_then for finding this deal.
Agreed, there's nothing wrong with sodium for normal healthy people. This is broth, I doubt many people just drink it alone. It's used for cooking, most likely with food that is unsalted. I'm not a fan of weak unsalted foods.
I haven't tried this but I noticed in the ingredient label that they are both listed as "stocks" which often means that it could be more concentrated, and I noticed the protein amount per serving is 2g for the chicken and 3g for the beef, and this is normally higher than other broths that have 1g or less of protein.
Last edited by mike93704 March 19, 2025 at 07:14 AM.
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Is it not better to buy a whole chicken for $5 to make your own broth?
Yes, it is, and I normally bone the chicken and use the carcass, or, if I have thighs, use the bones to slowly cook during the day to make a rich stock. The trouble is storing it and having it ready for your soup or sauce when you need it.
If one just needs broth or stock for a quick soup, you have much more planning and prep of you need to buy chicken(or beef) and cook it for half a day. The leftover cartilage, along with some bone marrow, become a special treat for the cats.
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If one just needs broth or stock for a quick soup, you have much more planning and prep of you need to buy chicken(or beef) and cook it for half a day. The leftover cartilage, along with some bone marrow, become a special treat for the cats.
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