Amazon [amazon.com] has
Bodum Pour Over Coffee Dripper Set With Double Wall Mug and Permanent Filter, 12 Ounce, Clear for
$10. Shipping is free w/ Prime or on $35+.
Product Description from Amazon:
- Note: 1)Too coarse a grind, too little coffee, or insufficiently tamping the grounds before brewing can all lead to inadequate pressure for a proper brew. 2)It is important to note that the amount of espresso extracted will vary depending on the grind size and amount and reprogramming may be needed when the size and amount are adjusted
- The perfect way to brew one cup of coffee in a sustainable way.
- Includes: Permanent reusable filter made of stainless steel.
- Includes: 12 Oz. Double Wall Mug made of durable plastic that will not crack or break.
- 100% BPA Free and dishwasher safe.
- The mug is Microwave safe.
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Thanks so much for this insight -- I've been using a moka pot for a while & looking to branch out into pourovers
https://www.amazon.com/Coffee-Hig...B07KQVW6R
Gooseneck - so I might be banished from the coffee klatsch for this but while I admit a gooseneck makes control easy and also looks nice, instead I use water from an electric urn with selectable temperatures and a disposable hot cup to distribute it over grounds. I just pinch the edge to make a little spout.
Look, I like a good coffee as much as the next snob but I also have to be practical and I'm not going to wait for every step of the ritual, every morning, if a shortcut provides almost the same qualities. It's also why I opt for pourovers with a reservoir so I can walk away. You can still use it without the reservoir on a weekend if you want broodily contemplate some blooming grounds while wondering how you got here.
https://www.amazon.com/Coffee-Hig...B07KQVW6R
Gooseneck - so I might be banished from the coffee klatsch for this but while I admit a gooseneck makes control easy and also looks nice, instead I use water from an electric urn with selectable temperatures and a disposable hot cup to distribute it over grounds. I just pinch the edge to make a little spout.
Look, I like a good coffee as much as the next snob but I also have to be practical and I'm not going to wait for every step of the ritual, every morning, if a shortcut provides almost the same qualities. It's also why I opt for pourovers with a reservoir so I can walk away. You can still use it without the reservoir on a weekend if you want broodily contemplate some blooming grounds while wondering how you got here.
Bodum makes good stuff and you did find a decent price on this set. Thanks for posting a coffee-related deal.
Don't buy this, "permanent" metal filters suck and lead to muddy coffee 100% of the time compared to paper. Even a reusable, washable cloth filter will do much better than metal. You can get super in the weeds and nerdy with pour overs, but a cheap electric kettle (you don't need gooseneck but it's nice to have) and a ceramic V60 is all you need to make incredible coffee. Hands down the most important thing is fresh ground beans with a good grinder. Literally nothing matters if you use a cheap grinder, old/stale beans, or pre ground coffee. If you aren't starting with freshly ground beans with a quality grinder, you're not going to make great coffee. It's like expecting to make Michelin star soup but going to Walmart and buying great value stock and frozen chicken breasts.
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