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frontpageLolaBunny21 | Staff posted Aug 20, 2025 10:06 PM
frontpageLolaBunny21 | Staff posted Aug 20, 2025 10:06 PM

16" x 10" Hiware Large Bamboo Cutting Board w/ Juice Groove Side Handles

$8.50

$17

50% off
Amazon
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BRILLBOW via Amazon has 16" x 10" Hiware Large Bamboo Cutting Board w/ Juice Groove Side Handles for $8.49. Shipping is free w/ Prime or on $35+ orders.

Thanks to Deal Hunter LolaBunny21 for sharing this deal.

Features:
  • Made from FSC-certified bamboo, our cutting board offers a sturdier and healthier alternative to plastic.
  • Effortlessly elevate your kitchen's aesthetic with this cutting board's unique two-tone appearance that seamlessly blends 2 natural hues of bamboo.
  • It helps maintain the sharpness of your blades, ensuring precise cuts without dulling, wear, and tear.
  • Mess-Free Juice Groove

Editor's Notes

Written by qwikwit | Staff

Original Post

Community Notes
About the Poster
Deal Details
Community Notes
About the Poster
BRILLBOW via Amazon has 16" x 10" Hiware Large Bamboo Cutting Board w/ Juice Groove Side Handles for $8.49. Shipping is free w/ Prime or on $35+ orders.

Thanks to Deal Hunter LolaBunny21 for sharing this deal.

Features:
  • Made from FSC-certified bamboo, our cutting board offers a sturdier and healthier alternative to plastic.
  • Effortlessly elevate your kitchen's aesthetic with this cutting board's unique two-tone appearance that seamlessly blends 2 natural hues of bamboo.
  • It helps maintain the sharpness of your blades, ensuring precise cuts without dulling, wear, and tear.
  • Mess-Free Juice Groove

Editor's Notes

Written by qwikwit | Staff

Original Post

Community Voting

Deal Score
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Top Comments

WooHoo2You
8195 Posts
1731 Reputation
To be fair, I don't think any of them would be a solid piece of bamboo and all be glued in some way.* I cannot imagine anyone is finding single trunks of bamboo to form a continuous flat surface this large....at least for large scale production

(*perhaps some glue together better than others though).

13 Comments

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Yesterday 12:34 PM
9,978 Posts
Joined Feb 2013
Hat-TrickYesterday 12:34 PM
9,978 Posts

Our community has rated this post as helpful. If you agree, why not thank Hat-Trick

We have a similar board that cost much more and the difference is this one is thinner and not one solid piece of bamboo...the sides (lighter color) are glued on. Pictures in reviews show the side "handles" falling off. BUT, for $8, it might be worth it for infrequent use.
1
Yesterday 01:05 PM
8,195 Posts
Joined Mar 2018
WooHoo2YouYesterday 01:05 PM
8,195 Posts

Our community has rated this post as helpful. If you agree, why not thank WooHoo2You

Quote from Hat-Trick :
We have a similar board that cost much more and the difference is this one is thinner and not one solid piece of bamboo...the sides (lighter color) are glued on. Pictures in reviews show the side "handles" falling off. BUT, for $8, it might be worth it for infrequent use.
To be fair, I don't think any of them would be a solid piece of bamboo and all be glued in some way.* I cannot imagine anyone is finding single trunks of bamboo to form a continuous flat surface this large....at least for large scale production

(*perhaps some glue together better than others though).
1
Yesterday 02:36 PM
9,978 Posts
Joined Feb 2013
Hat-TrickYesterday 02:36 PM
9,978 Posts
Quote from WooHoo2You :
To be fair, I don't think any of them would be a solid piece of bamboo and all be glued in some way.* I cannot imagine anyone is finding single trunks of bamboo to form a continuous flat surface this large....at least for large scale production(*perhaps some glue together better than others though).
While true to that extent as there is not large slabs of bamboo, there is a difference in strength of the actual bamboo wood vs those glued on side handles of this $8 board. That was my point. Reviewer photos show the side bamboo handles falling off.
Yesterday 03:01 PM
8,195 Posts
Joined Mar 2018
WooHoo2YouYesterday 03:01 PM
8,195 Posts
Quote from Hat-Trick :
While true to that extent as there is not large slabs of bamboo, there is a difference in strength of the actual bamboo wood vs those glued on side handles of this $8 board. That was my point. Reviewer photos show the side bamboo handles falling off.
I agree the the glue and construction is super important (even alluded to such) but there is nothing true, even to an extent, that any of these cutting boards are coming from a single stalk of bamboo. I was merely clarifying that statement.
Yesterday 03:34 PM
233 Posts
Joined Nov 2016
ext1rpateYesterday 03:34 PM
233 Posts
I would avoid purchasing bamboo cutting boards as they destroy your knives.
1
Yesterday 04:00 PM
228 Posts
Joined Feb 2013
WineWomenSongYesterday 04:00 PM
228 Posts
Quote from ext1rpate :
I would avoid purchasing bamboo cutting boards as they destroy your knives.
Some of the best wood to use for a cutting board is maple and walnut (i prefer maple). Woods like bamboo and acacia aren't good to use due to their hardness and ability to dull knives quickly.
1
Yesterday 04:18 PM
2,506 Posts
Joined Aug 2011
rockmoYesterday 04:18 PM
2,506 Posts
I saw Juice Grooves at Lilith Fair back in 2012. Good show.

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Yesterday 04:24 PM
76 Posts
Joined Dec 2007
Demon[cF]Yesterday 04:24 PM
76 Posts
Kind of thinking about picking one up just to use as a serving board. Seems like a nice size for meats/cheese.
Yesterday 07:56 PM
305 Posts
Joined Nov 2011
darrinv8Yesterday 07:56 PM
305 Posts
Quote from rockmo :
I saw Juice Grooves at Lilith Fair back in 2012. Good show.

Any chance you saw them in Ohio? If so, I was there prolly handing you a doob woot
1
Yesterday 10:43 PM
795 Posts
Joined Dec 2005
ShopmasterYesterday 10:43 PM
795 Posts
How to care for your bamboo cutting board
Initial Treatment
  1. When you first purchase your bamboo cutting board, coat it generously with food-grade mineral oil.
  2. Let it soak overnight so the oil penetrates the wood.
  3. Wipe off any excess oil and apply a thin layer of food-grade wax.
  4. After wiping dry, your board is ready to use.
Ongoing Maintenance
  1. Treat the board weekly with a mixture of mineral oil and wax to keep it conditioned.
  2. Never put your board in the dishwasher.
  3. After each use, rinse with water and dry immediately with a clean paper towel or cloth.
Yesterday 11:46 PM
762 Posts
Joined Nov 2010
nsurgYesterday 11:46 PM
762 Posts
triggered my alert for juice groove...
Today 12:56 AM
2,568 Posts
Joined Dec 2010
slickernsnotToday 12:56 AM
2,568 Posts
Quote from WineWomenSong :
Some of the best wood to use for a cutting board is maple and walnut (i prefer maple). Woods like bamboo and acacia aren't good to use due to their hardness and ability to dull knives quickly.
I recently got a couple of *end-grain* Acacia boards. I don't know a lot. Would you say that they'll dull my knives especially rapidly? And because you seen knowledgeable: what is the best quality mid-range knife sharpening method/tool? I can go on YouTube but if you're willing to answer, please do. ty :-)
Today 04:25 AM
441 Posts
Joined Jul 2018
ObekenobeToday 04:25 AM
441 Posts
Still waiting for the round pine tree section cutting board....

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