expiredDmytro_B posted Jan 30, 2026 03:52 PM
Item 1 of 2
Item 1 of 2
expiredDmytro_B posted Jan 30, 2026 03:52 PM
Kikkoman Amakuchi Soy Sauce, 33.8-Ounce $8.01 w/S&S +FS w/Prime
$8.01
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Kikkoman Amakuchi Soy Sauce, 33.8-Ounce [amazon.com] $8.01 w/S&S +FS w/Prime
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Kikkoman Amakuchi Soy Sauce, 33.8-Ounce [amazon.com] $8.01 w/S&S +FS w/Prime
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Model: Kikkoman Amakuchi Soy Sauce, 33.8-Ounce
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Sale Price does not include sale prices at Amazon unless a deal was posted by a community member.
Sale Price does not include sale prices at Amazon unless a deal was posted by a community member.
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Amakuchi (Sweet/Mild Soy Sauce):
Sweeter taste: Contains high fructose corn syrup and licorice, making it noticeably sweeter than regular soy sauce
Milder flavor: Less intense saltiness with a more balanced, gentle profile
Additional ingredients: Includes disodium inosinate and disodium guanylate for enhanced umami
Japanese market version: Often imported directly from Japan with Japanese labeling
Regular Kikkoman (Koikuchi):
Traditional savory taste: Classic salty, umami-rich flavor without added sweeteners
More intense: Stronger, more pronounced soy sauce flavor
Simpler ingredients: Typically just water, soybeans, wheat, and salt
Standard brewing: Traditional fermentation without flavor enhancers
Customers describe Amakuchi as having a "rich flavor" that's "not overly salty" and appreciate its authentic Japanese taste. It's particularly popular for dishes where you want soy sauce flavor without overwhelming saltiness, like sushi rice, delicate fish dishes, or when cooking for those who prefer milder flavors.
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