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Why the whole pallet? bought 2 the other day at $9.97. Now I wonder if we should have bought more.
I use a lot!!! I buy meat from the Costco business center, break them down and vac seal them. It's a huge money saver, difference of up to $5/lb for some cuts. I don't buy beef at regular Costco anymore
When I buy salmon or pork, I'll repackage them into the vac sealer and it'll last significantly longer. Normally salmon goes bad in 3 days, but sealing them right away they can last much longer without freezing. I've done a week or so without issues. Quality stays the same when you freeze them without worrying about freezer burn. If your meat goes bad before you finish them, the $ in food wasted will far outweigh the cost of vac seal bags, so I just use them without batting an eye
$19.97 in the Seattle area and sold out at that price for most stores, sadly. I didn't realize they were being discontinued or else I would have bought a few.
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They were a manager markdown at $12.00 each in Inglewood, CA on May 4 and sold out in a few days. Nearby stores had them for $14.97.
Item # 4569569
Edit: these are normally $25. I bought 2 boxes at $20 each few months back
Edit: these are normally $25. I bought 2 boxes at $20 each few months back
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When I buy salmon or pork, I'll repackage them into the vac sealer and it'll last significantly longer. Normally salmon goes bad in 3 days, but sealing them right away they can last much longer without freezing. I've done a week or so without issues. Quality stays the same when you freeze them without worrying about freezer burn. If your meat goes bad before you finish them, the $ in food wasted will far outweigh the cost of vac seal bags, so I just use them without batting an eye
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