Item 1 of 3
Item 1 of 3
forum threadvid1900 posted Yesterday 8:42 PM
Deal Details
The sale does not actually start until Wednesday July 29 (unless the manager is cool and lets you buy it early).
These are great "Holding Ovens" like used in a restaurant. Once your Turkey, Brisket or whatever is done, you hold it up to 18 hours at 140*F, keeping it from cooking further or drying out.
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SPACIOUS SMOKER GRILL: 548 sq. in. cooking area with a vertical footprint, ideal for smoking meat, fish, and vegetables on your patio or BBQ space.
THREE REMOVABLE RACKS: Electric smoker grill has dishwasher-safe chrome-steel racks that provide flexibility for smoking larger cuts and make cleanup simple.
PRECISE HEAT CONTROL: 1500-Watt adjustable 15,000 BTU burner provides electric pellet smoker with a temperature range from 100°F to 400°F, easily controlled with a dial.
BUILT-IN THERMOMETER: Easy-to-read built-in thermometer on the front door for easy monitoring of the electric smoker grill internal temperature.
STAINLESS STEEL TRAYS: BBQ smoker grill includes convenient trays for wood chips and water ensure quick setup and cleanup, so you can focus on the flavors of your smoked BBQ.
https://www.ollies.com/pages/current-flyer
These are great "Holding Ovens" like used in a restaurant. Once your Turkey, Brisket or whatever is done, you hold it up to 18 hours at 140*F, keeping it from cooking further or drying out.
--------
SPACIOUS SMOKER GRILL: 548 sq. in. cooking area with a vertical footprint, ideal for smoking meat, fish, and vegetables on your patio or BBQ space.
THREE REMOVABLE RACKS: Electric smoker grill has dishwasher-safe chrome-steel racks that provide flexibility for smoking larger cuts and make cleanup simple.
PRECISE HEAT CONTROL: 1500-Watt adjustable 15,000 BTU burner provides electric pellet smoker with a temperature range from 100°F to 400°F, easily controlled with a dial.
BUILT-IN THERMOMETER: Easy-to-read built-in thermometer on the front door for easy monitoring of the electric smoker grill internal temperature.
STAINLESS STEEL TRAYS: BBQ smoker grill includes convenient trays for wood chips and water ensure quick setup and cleanup, so you can focus on the flavors of your smoked BBQ.
https://www.ollies.com/pages/current-flyer
Community Notes
About the Poster
Deal Details
Community Notes
About the Poster
The sale does not actually start until Wednesday July 29 (unless the manager is cool and lets you buy it early).
These are great "Holding Ovens" like used in a restaurant. Once your Turkey, Brisket or whatever is done, you hold it up to 18 hours at 140*F, keeping it from cooking further or drying out.
--------
SPACIOUS SMOKER GRILL: 548 sq. in. cooking area with a vertical footprint, ideal for smoking meat, fish, and vegetables on your patio or BBQ space.
THREE REMOVABLE RACKS: Electric smoker grill has dishwasher-safe chrome-steel racks that provide flexibility for smoking larger cuts and make cleanup simple.
PRECISE HEAT CONTROL: 1500-Watt adjustable 15,000 BTU burner provides electric pellet smoker with a temperature range from 100°F to 400°F, easily controlled with a dial.
BUILT-IN THERMOMETER: Easy-to-read built-in thermometer on the front door for easy monitoring of the electric smoker grill internal temperature.
STAINLESS STEEL TRAYS: BBQ smoker grill includes convenient trays for wood chips and water ensure quick setup and cleanup, so you can focus on the flavors of your smoked BBQ.
https://www.ollies.com/pages/current-flyer
These are great "Holding Ovens" like used in a restaurant. Once your Turkey, Brisket or whatever is done, you hold it up to 18 hours at 140*F, keeping it from cooking further or drying out.
--------
SPACIOUS SMOKER GRILL: 548 sq. in. cooking area with a vertical footprint, ideal for smoking meat, fish, and vegetables on your patio or BBQ space.
THREE REMOVABLE RACKS: Electric smoker grill has dishwasher-safe chrome-steel racks that provide flexibility for smoking larger cuts and make cleanup simple.
PRECISE HEAT CONTROL: 1500-Watt adjustable 15,000 BTU burner provides electric pellet smoker with a temperature range from 100°F to 400°F, easily controlled with a dial.
BUILT-IN THERMOMETER: Easy-to-read built-in thermometer on the front door for easy monitoring of the electric smoker grill internal temperature.
STAINLESS STEEL TRAYS: BBQ smoker grill includes convenient trays for wood chips and water ensure quick setup and cleanup, so you can focus on the flavors of your smoked BBQ.
https://www.ollies.com/pages/current-flyer
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https://www.cuisinart.c
Our community has rated this post as helpful. If you agree, why not thank vid1900
You just put woodchips in it and it goes.
If you have a really big brisket, hang it from the top vertically, until it shrinks enough to lay on a rack normally.
It goes all the way down to 100*F, so you can smoke cheeses and other delicate items that would melt in a pellet smoker.
They have a bunch of other Cuisinart stuff too
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