Amazon has for
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12-Pack 5-Oz Bumble Bee Wild Caught Pink Salmon in Water (Skinless & Boneless) for $22.78 - 25% when you 'clip' the coupon on the product page - 5% when you check out via Subscribe & Save =
$15.94.
Shipping is free with Prime or on $35+ orders.
Thanks to Community Member
sv0s for sharing this deal.
Product Description:- Indulge in the fresh, flavorful taste of wild salmon. Add the firm, pink, flavorful chunks of our skinless and boneless salmon to your favorite recipes, or simply enjoy the delicious salmon on its own.
- A nutritional powerhouse that's rich in Omega-3s. Excellent source of protein (20g per serving; 1 serving per can). Bulk case contains twelve 5 ounce cans.
- Non-GMO Project Verified, Gluten Free, Keto Friendly, Paleo Friendly, and Kosher Certified. An excellent high-protein, low-carb, and nutrient-dense option that supports satiety on a GLP-1 regimen.
- Canned fish is perfect for tacos, casseroles, salmon salad, salmon cakes and patties, rice bowls, and pasta dishes.
- MSC Certified Sustainable Seafood
Community Reviews
This canned pink salmon is valued as a low cost, high protein pantry staple with nutrition similar to larger salmon and less mercury than chunk light tuna. It works well in salads, salmon cakes, or other recipes with bold sauce, herbs, or spices, and the mild, not very fishy taste is a plus for those uses. The main drawback is flavor, since pink salmon is described as bland and lower grade than sockeye or chinook. It is a practical option when price matters more than rich salmon flavor.
Home cooks wanting a lower-mercury swap for canned tuna, because it has similar nutrition with much less mercury.
Cooks building strongly seasoned recipes, because the salmon has less flavor and holds up better when sauce, herbs, or spices carry the dish.
Meal preppers making tuna-style salads, because it has a mild, not very fishy taste and works well with olive oil and lemon.
Salmon eaters chasing rich, full-flavored fillets, because pink salmon is described as bland and the lowest-grade salmon commonly eaten.
People who dislike fishy canned seafood, because canned salmon can taste extremely unpleasant and even come packed with skin and bones.
Shoppers who want a premium salmon flavor, because pink salmon is described as barely better than keta salmon.
Common Questions (3)
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