Amazon has
De'Longhi La Specialista Arte Evo Espresso Machine w/ Built-In Burr Grinder & Steam Wand (EC9255M) on sale for $499.95 - $150 Extra Savings at checkout =
$349.95.
Shipping is free.
Thanks to Deal Hunter
LolaBunny21 for posting this deal.
About this item:
- The conical burr grinder delivers a precise, consistent dose of freshly ground coffee for a single or double espresso and cold brew drinks; with 8 grind settings, explore your favorite bean varieties and prepare them for optimal extraction.
- This commercial-style steam wand heats up quickly and delivers the right steam pressure needed to create consistently smooth micro-foam; optimal for latte art right at home.
- Enjoy cold brew in under 5 minutes with De'Longhi's proprietary Cold Extraction Technology. This innovative technology, developed in collaboration with the Specialty Coffee Association, utilizes precisely measured water flow and pressure rates, along with specific extraction temperatures; creating delicious single Cold Brew coffee in less than five minutes.
- The professional barista toolkit makes your experience mess-free and easier than ever with the dosing and tamping guide and tamping mat; with these tools, applying the right pressure on each grind is easier than ever for consistent extraction results, every time.
- La Specialista Arte Evo has a 15 bar Italian pump that delivers perfect pressure; which is essential during the whole brewing process, from low pressure during pre-infusion, to the optimal 9 bar of high pressure during extraction.
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Also, if you hold down the main button for a few seconds while pulling a shot, one of the lights will start to blink (or maybe two lights blink, I can't recall at the moment) which will let you know you are setting up the timer. Press the button again to stop the shot once you hit about 30 grams output (it'll still run for a few more seconds which will add to a full 36 grams). Once you do that, the timer will always run for that amount of time the next time if you just tap the button as opposed to holding it down. You can always change it if needed
That timer trick works the same when you use the hot water function as well. That's how I make americanos. I pull a shot with the espresso function, then use the hot water function. Not sure if it would use both the timers if I just used the americano function. I never tried it.
Also, I find that a grind size of 2 is best for most dark "espresso" roasts.
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