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125-Ct Baker's Signature Air Fryer Parchment Paper Liners
$9.50
$17
44% off
w/ S&Sat Amazon
w/ S&Sat AmazonDeal Details
Gerbi Direct US via Amazon has 125-Count Baker's Signature Disposable Air Fryer Parchment Paper Liners (8" Square for 5-8 qt basket) on sale for $9.98 - 5% off when you check out via Subscribe & Save = $9.48. Shipping is free.
- Note: Manage subscriptions anytime after your order ships. Add filler/deals & save up to 15% w/ 5+ monthly items.
Editor's Notes
Written by Neo45 | Staff- Our research indicates that this deal is $2.51 less (21% savings) than the next best available price from a reputable merchant with prices starting from $11.99 at the time of this post.
- This deal is in the range of previous Frontpage Deals.
- Don't have Amazon Prime? Students can get a free 6-Month Amazon Prime trial with free 2-day shipping, unlimited video streaming & more.
- If you're not a student, there's also a free 1-Month Amazon Prime trial available.
Community Notes
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Community Notes
About the Poster
Gerbi Direct US via Amazon has 125-Count Baker's Signature Disposable Air Fryer Parchment Paper Liners (8" Square for 5-8 qt basket) on sale for $9.98 - 5% off when you check out via Subscribe & Save = $9.48. Shipping is free.
- Note: Manage subscriptions anytime after your order ships. Add filler/deals & save up to 15% w/ 5+ monthly items.
Editor's Notes
Written by Neo45 | Staff- Our research indicates that this deal is $2.51 less (21% savings) than the next best available price from a reputable merchant with prices starting from $11.99 at the time of this post.
- This deal is in the range of previous Frontpage Deals.
- Don't have Amazon Prime? Students can get a free 6-Month Amazon Prime trial with free 2-day shipping, unlimited video streaming & more.
- If you're not a student, there's also a free 1-Month Amazon Prime trial available.
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Top Comments
This one has 200 sheets for $9.99
Community Reviews
These parchment liners are mainly valued for making air fryer cleanup easier while still cooking fries, wings, bacon, and chicken normally. They help keep crumbs and grease contained, and they can make food easier to lift out of the basket. The main cautions are that empty liners can lift into the heating element and catch fire, so they need food on top and should not be preheated alone. Flat foods may crisp less evenly, though the liners still seem to work well for most uses.
Busy air-fryer cooks who want easier cleanup, because the liners keep grease and crumbs off the basket while still cooking and crisping normally.
People cooking sticky or greasy foods, because the liners reduce scrubbing and help food lift out of the basket more easily.
Home cooks making flat items like patties or fries, because the liners still work well when the food is flipped or weighted down to keep airflow moving.
Shoppers using parchment liners at higher air-fryer temperatures, because the silicone-coated paper is described as holding up around 420-450°F.
People who preheat an empty basket, because the liners can lift into the heating element and catch fire.
Anyone wanting a set-and-forget safety accessory, because these liners can burn or catch fire if they are not held down by food or another weight.
Cooks who want maximum browning on flat foods, because the liners can reduce crisping and cause uneven cooking unless the food is flipped.
Common Questions (4)
AI-generated summary based on comments from the community. Updated ago
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34 Comments
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They seem to be careful not to show the back of the packaging or actually tell us where they are made so it is fair to assume CHINA.
EDIT: Some Google searches confirms the products are made in China and shipped to the USA for distribution.
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I won't trust items made in China that touches my food directly, especially in high heat.
How I use them: Preheat the air fryer, take out the drawer, place the liner down, and place food to air fry on top of the liner. Make sure the food holds the liner in place. Then put the drawer back in the air fryer and cook at whatever temperature is needed. By following these steps the food keeps the liner in place and the air fryer fries the food.
I noticed some food doesn't crisp up as much (french fries, one example) when using the liner, but it's still worth using the liners as it saves a bunch of clean-up time. After you are done air frying, take the food off the liner then dump the liner in the trash. Most of the time no oil/grease escaped or soaked through the liner, and no time needs to be spent cleaning the air fryer tray/drawer.
I also use a silicone air fryer liner for certain foods, such as breaded chicken tenders or fish sticks. The raised ledges(?) at the bottom of the liner help elevate the food off the floor. I found it's best to flip the food midway through cooking. Even though the silicone liner is easier to clean than cooking without one and is microwaveable, it still needs cleaning. I use parchment liners for food that's harder to clean.
I tried using air fryer magnets, but they were way more trouble than they were worth.
You know... plenty of folks grew up eating food items cooked in China using Chinese utensils in high Chinese heat... and they turned out just fine 🤷
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