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+63 Score 54 Replies 29,358 Views
Post #133100753 added 12-06-2019 4:29 PM by luo2010 in Deal Talk
This is very good sharpener. But if you make mistake, you can potentially damage your knife very badly. It’s best for the cheaper knife.
+63 Score 54 Replies 29,358 Views
Post #133100789 added 12-06-2019 4:31 PM by konoplya in Deal Talk
i have a shun santoku knife, will this be good for it? what about cheaper Henkels knife?
+63 Score 54 Replies 29,358 Views
Post #133108094 added 12-06-2019 8:46 PM by Crazyheaven in Deal Talk
Your lucky. I cut over 800 lbs of meat a year. My knives do not stay sharp. I use a whetstone and I hone the edges. I like to do a lot at once and vacuum seal the portions. At times I managed to...
+63 Score 54 Replies 29,358 Views
Post #133133828 added 12-07-2019 2:54 PM by Azrael_the_Cat in Deal Talk
I wasn't trying to imply it's like a stone, a stone is much harder to learn. As an example, I janked up my first knife in the electric, didn't ruin anything but immediately though "wow I suck at...
+63 Score 54 Replies 29,358 Views
Post #133121303 added 12-07-2019 8:27 AM by WayTooEasy in Deal Talk
How do you figure out what blade angle a knife is?
+63 Score 54 Replies 29,358 Views
Post #133193888 added 12-09-2019 10:09 AM by mrcooms in Deal Talk
Broken link unfortunately. Would this be an ok sharpener to use on Dalstrong knives? I know they're not the best in the world, but they're not cheap either. Hopefully I didn't buy garbage anyway,...
+63 Score 54 Replies 29,358 Views
Post #133098068 added 12-06-2019 2:59 PM by swt4ai in Deal Talk
Best way to sharpen a knife is with a whetstone. Gadgets like this will ruin/wear out your knife prematurely. Also, many times your knife probably doesn't even need sharpening. You have to use a...
+63 Score 54 Replies 29,358 Views
Post #133107863 added 12-06-2019 8:38 PM by faisal233 in Deal Talk
The best knife sharpener is the one you will use all of the time.
+63 Score 54 Replies 29,358 Views
Post #133129337 added 12-07-2019 12:23 PM by upgrayeddme2 in Deal Talk
To really clear up the myths: thewirecutter.com/reviews/best-knife-sharpening-tool edit: update link
+63 Score 54 Replies 29,358 Views
Post #133130777 added 12-07-2019 1:12 PM by XDecker in Deal Talk
Yeah man, I agree. I commented earlier about that. Do I believe that a stone takes off less metal? Probably. But in the grand scheme of things, I’m guessing over the lifetime of a knife, you will...
+63 Score 54 Replies 29,358 Views
Post #133115846 added 12-07-2019 5:54 AM by The Lab in Deal Talk
There is a TON of misinformation on this thread. As the chef said, electric sharpeners are the better choice for most users. I’d go further and say they are better for all users. Here’s why: ...
+63 Score 54 Replies 29,358 Views
Post #133132484 added 12-07-2019 2:08 PM by BenF6953 in Deal Talk
Victorinox Fibrox are the darling of the internet. Typically pretty affordable and can go on sale to make them even a better deal. I use a fibrox paring and chef's knife on my Chef'sChoice sharpener...
+63 Score 54 Replies 29,358 Views
Post #133113707 added 12-07-2019 3:50 AM by maxxgraphix in Deal Talk
Electric sharpeners will eat your knifes fast. You should only use the rough grinder if you have chips in the blade. The rest of the time you should only use the fine grinder, then a few passes in...
+63 Score 54 Replies 29,358 Views
Post #133097576 added 12-06-2019 2:42 PM by jeffcee35 in Deal Talk
If you have any decent knives I would go with the trizor xv model 15. I used it on a few of my german knives as well as some cheaper american knives and it makes them razor sharp. Only knife I dont...
+63 Score 54 Replies 29,358 Views
Post #133149686 added 12-08-2019 5:26 AM by misterv1 in Deal Talk
Too bad no deal on trizor
+63 Score 54 Replies 29,358 Views
Post #133133870 added 12-07-2019 2:55 PM by Azrael_the_Cat in Deal Talk
I am however glad to hear you had it last a decade and still do a decent job though.
+63 Score 54 Replies 29,358 Views
Post #133201382 added 12-09-2019 1:11 PM by index2421 in Deal Talk
I LOVE my Chef'sChoice 314. As an accomplished home chef, I struggled for years with dull knives and finally bit the bullet on a similarly configured 314 model long ago. Getting a power sharpener...
+63 Score 54 Replies 29,358 Views
Post #133119224 added 12-07-2019 7:33 AM by daskraeken in Deal Talk
I just read on their website this is NOT for Santoku or other 15 degree knives. FYI.. ha, just saw that others answered this.
+63 Score 54 Replies 29,358 Views
Post #133097546 added 12-06-2019 2:42 PM by upgrayeddme2 in Deal Talk
I have the smaller version of this with 2 automatic, spinning slots instead of 4. (The last slot on the right is a manual honing slot). It works ok, but it's not quite as easy as I'd hoped. The...
+63 Score 54 Replies 29,358 Views
Post #133102199 added 12-06-2019 5:11 PM by tommyy2 in Deal Talk
\ This will sharpen at a 20 degree angle (for most European knives), I believe the Shun and most all good Japanese knives are 15 degree angle blades, If you put one in this sharpener it will really...
+63 Score 54 Replies 29,358 Views
Lots of these "experts" will tell you that electric sharper is bad, blah blah blah whetstone blah blah blah... I run a 4 star restaurant in SF, and we all use electric sharpers. They are just...
+63 Score 54 Replies 29,358 Views
Post #133264193 added 12-10-2019 11:47 PM by somelousyluck in Deal Talk
Sigh... I wanted this but appears to be dead. No coupon on page.
+63 Score 54 Replies 29,358 Views
Post #133097507 added 12-06-2019 2:41 PM by XDecker in Deal Talk
I'm not an expert, but I do believe that generally speaking, Japanese steel knives are 15 degree whereas European/American style knives are 20 degrees. I read somewhere that it's because Japanese...
+63 Score 54 Replies 29,358 Views
Post #133100579 added 12-06-2019 11:57 AM by SubZero5 in Deal Talk
Amazon.com has Chef'sChoice 250 Diamond Hone Hybrid Electric + Manual Knife Sharpener on sale for $49.99 - $15 clippable coupon = $34.99. Shipping is free. Thanks Thundersleet Note: Must be logged...
+63 Score 54 Replies 29,358 Views
Post #133124249 added 12-07-2019 9:47 AM by Azrael_the_Cat in Deal Talk
Having used both stones and the electric (15 degree chef's choice trizor) I 100% agree with you. There are a lot of people who simply have no idea what they are talking about. I have converted...
+63 Score 54 Replies 29,358 Views
Post #133186517 added 12-09-2019 6:48 AM by Crazyheaven in Deal Talk
Or just keep the extra money and get this.
+63 Score 54 Replies 29,358 Views
Post #133142339 added 12-07-2019 8:05 PM by SU7576 in Deal Talk
Any advantage of buying trizor over this one if I don’t have Japanese knives. I have Wusthof Silverpoint & Victorinox.
+63 Score 54 Replies 29,358 Views
Post #133110203 added 12-06-2019 10:24 PM by momswgn in Deal Talk
Anyone ever try to get the wheels replaced? I can never get in touch with a human at the parent company.
+63 Score 54 Replies 29,358 Views
Post #133119389 added 12-07-2019 7:36 AM by toddo97 in Deal Talk
what are the best bang for the buck knives that would be able to be sharpened correctly with this?
+63 Score 54 Replies 29,358 Views
Post #133101071 added 12-06-2019 4:39 PM by MadJukes in Deal Talk
I mean if you don't care about you knives much and have no problem abusing them, sure... if you want them to last years and look like new, don't touch this sharpener with a 10 foot pole
+63 Score 54 Replies 29,358 Views
Post #133101341 added 12-06-2019 4:47 PM by XDecker in Deal Talk
They make a sharpener that does 15 degrees....
+63 Score 54 Replies 29,358 Views
Post #133102277 added 12-06-2019 5:14 PM by eekster in Deal Talk
Nope walk away
+63 Score 54 Replies 29,358 Views
Post #133124084 added 12-07-2019 9:42 AM by Azrael_the_Cat in Deal Talk
I have the trizor, and I agree, they are not responsive. I tried to contact them a few times with questions.
+63 Score 54 Replies 29,358 Views
Post #133126703 added 12-07-2019 10:55 AM by Crazyheaven in Deal Talk
So is the technique similar to a stone? It doesn't look like it. I'm kind of worried about trying to use mine. Maybe I'll give it a try today and see how it compares to my stones. But that isn't...
+63 Score 54 Replies 29,358 Views
Post #133096697 added 12-06-2019 2:16 PM by Gorgula in Deal Talk
For 20 degree knives. Any experts in the crowd? It seems like most knives are going to 15 as standard?
+63 Score 54 Replies 29,358 Views
Post #133124489 added 12-07-2019 9:52 AM by Azrael_the_Cat in Deal Talk
dude, if you are letting the knife wobble and jump in the slots you are using it VERY wrong and need more practice. You should be holding it firm against one of the slot edges (the instructions...
+63 Score 54 Replies 29,358 Views
Post #133129271 added 12-07-2019 12:20 PM by upgrayeddme2 in Deal Talk
That's the whole point: there isn't enough to brace against to maintain a consistent edge.
+63 Score 54 Replies 29,358 Views
Post #133102472 added 12-06-2019 5:20 PM by jeffcee35 in Deal Talk
Shun's are 16 degrees I believe. Just send it to their facility in Oregon every 18 months or when needed to sharpen. I believe it costs less than $10 to do so.
+63 Score 54 Replies 29,358 Views
Post #133102190 added 12-06-2019 5:11 PM by tjs1fa in Deal Talk
Does anyone have idea about this one with the Victorinox? I’ve tried manual one from Costco and another unbranded from Amazon.. they’re ruining the knifes 😐
+63 Score 54 Replies 29,358 Views
Post #133112879 added 12-07-2019 1:53 AM by cuby in Deal Talk
I have this exact unit, and I've used it for years, so that means I can provide actual first-hand feedback. Imagine that! No, don't put a proper Japanese Shun knife through this. It's not the same...
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