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+28 Score 32 Replies 18,816 Views
Post #138339617 added 06-26-2020 1:18 PM by CChoiVA in Deal Talk
Cuisine Plaza via Amazon has Victorinox 7.5" Fibrox Pro Chef's Knife for $21.94. Shipping is free w/ Prime or on orders $25+. Thanks DJ3xclusive Deal Editor's Notes & Price Research: Don't...
+28 Score 32 Replies 18,816 Views
Post #138336788 added 06-27-2020 8:49 AM by AmusedScent305 in Deal Talk
I think it’s personal preference more than anything. A traditional curved blade lets you do a rocking motion for easy chopping while a straight blade may be better suited for peeling thick skinned...
+28 Score 32 Replies 18,816 Views
Post #138339815 added 06-27-2020 11:03 AM by kevinaaa in Deal Talk
Good for cutting melons
+28 Score 32 Replies 18,816 Views
Post #138341372 added 06-27-2020 12:14 PM by LeakyAneurism in Deal Talk
I’ve gotten great results with the Lansky sharpening system kit. It comes with three stones, but I added a top end stone I think a 1000 grit. My knives are like razor blades and I can cut stuff like...
+28 Score 32 Replies 18,816 Views
Post #138341582 added 06-27-2020 12:22 PM by NikAnon in Deal Talk
Loses sharpness pretty easy. Thought this was the greatest knife after seeing everyone recommending. After I tried Mac knives, stopped using this regularly. I use this one for jobs where I don't want...
+28 Score 32 Replies 18,816 Views
Post #138341594 added 06-27-2020 12:22 PM by tamilgirl07 in Deal Talk
Got the 5inch version for $20. I have small hands and I chop vegetables very fine. Hope the 5inch one works out for me. I always keep searching the perfect knife. Hope this is the one.
+28 Score 32 Replies 18,816 Views
Post #138341720 added 06-27-2020 12:28 PM by snsgrg in Deal Talk
Price/quality wise, Victorinox is one of or the best brands out there, I love knives enough that I have had to force myself to stop ordering them. Amongst the couple grand worth of knives in my...
+28 Score 32 Replies 18,816 Views
Post #138337334 added 06-27-2020 9:16 AM by HomerJay in Deal Talk
I switched to a Chinese style cleaver for veggies.
+28 Score 32 Replies 18,816 Views
Post #138337640 added 06-27-2020 9:27 AM by baphimevan in Deal Talk
I am not a prof cook or anything, but I cook quite often. I have tried this one and the Wusthof Pro Chief Knife (the 2 are in similar price range when I bought them) I personally prefer the...
+28 Score 32 Replies 18,816 Views
Post #138336989 added 06-27-2020 8:59 AM by JudiciaryMonitor in Deal Talk
You have no idea what you're talking about
+28 Score 32 Replies 18,816 Views
Post #138338816 added 06-27-2020 10:20 AM by Ewing33855 in Deal Talk
Very good knife for the price.
+28 Score 32 Replies 18,816 Views
Post #138339794 added 06-27-2020 11:02 AM by Zer0Zer0 in Deal Talk
These are really good knives for the price.
+28 Score 32 Replies 18,816 Views
Post #138337826 added 06-27-2020 9:36 AM by SDNick484 in Deal Talk
I am fairly certain both brands use the same alloy. Personally I primarily use a 10" Victorinox in the traditional chef's knife shape. Both the Victorinox and the Wusthof Pro are great options for...
+28 Score 32 Replies 18,816 Views
Post #138337916 added 06-27-2020 9:41 AM by SDNick484 in Deal Talk
Pretty sure it's 17 degrees per side from the factory. Also worth noting the steel is relatively soft albeit durable (great knives for learning to sharpen).
+28 Score 32 Replies 18,816 Views
Post #138337331 added 06-27-2020 9:16 AM by lilgrubbybaby in Deal Talk
Does anyone know the angle of the blade
+28 Score 32 Replies 18,816 Views
Post #138337340 added 06-27-2020 9:16 AM by PedroR in Deal Talk
They are great for polyiso ! You can trust me ...I have pen
+28 Score 32 Replies 18,816 Views
Post #138336581 added 06-27-2020 8:38 AM by HomerJay in Deal Talk
What's advantage of this shape versus traditional chef's?
+28 Score 32 Replies 18,816 Views
Post #138336821 added 06-27-2020 8:51 AM by PedroR in Deal Talk
Terrible knives with no mass Just to not through in the trash, I use one for insulation
+28 Score 32 Replies 18,816 Views
Post #138336914 added 06-27-2020 8:55 AM by justjoel73 in Deal Talk
I believe it is better for push cuts for vegetables, you have a longer belly. I prefer the traditional chef knife as it is more versatile. You can generate the rocking motion to mince garlic easily...
+28 Score 32 Replies 18,816 Views
Post #138318734 added 06-26-2020 1:18 PM by DJ3xclusive in Deal Talk
Linky
+28 Score 32 Replies 18,816 Views
Post #138340730 added 06-27-2020 11:43 AM by Nat1223mon in Deal Talk
I think people need to learn how to sharp a knife more than anything. An average quilty knife can perform as good as few hundred dollars one. Good knife could last decade under good care. Spend $20...
+28 Score 32 Replies 18,816 Views
Post #138341639 added 06-27-2020 12:24 PM by sillar68 in Deal Talk
there is no advantage. There is no belly to rock the knife, and it's not tall enough from the edge to the spine to get a good vertical cut if you want to chop, like you would with a santoku. This...
+28 Score 32 Replies 18,816 Views
Post #138341693 added 06-27-2020 12:26 PM by PhatAzz in Deal Talk
looks dead, price at 25.
+28 Score 32 Replies 18,816 Views
Post #138341759 added 06-27-2020 12:29 PM by HomerJay in Deal Talk
Looking at it, I got that feeling. That's why I asked. I've switched to a Chinese cleaver
+28 Score 32 Replies 18,816 Views
Post #138340889 added 06-27-2020 11:51 AM by baowulf in Deal Talk
How good a price is this?
+28 Score 32 Replies 18,816 Views
Post #138341315 added 06-27-2020 12:12 PM by lackofiron in Deal Talk
Thanks for this, can you linkto some sharpeners you would recommend?
+28 Score 32 Replies 18,816 Views
Post #138340082 added 06-27-2020 11:15 AM by GreenTeaLatte in Deal Talk
I have seen these criticized for their weight and ability to remain sharp. But I use mine almost daily and couldn't be happier, considering the price. It doesn't match the $100+ knives, but it is a...
+28 Score 32 Replies 18,816 Views
Post #138342668 added 06-27-2020 1:16 PM by sillar68 in Deal Talk
If you're truly skilled with a Chinese cleaver, there's not much that will compliment what you're doing in the kitchen. Maybe an asian boning knife (honesuki) or a smaller utility, but that's about...
+28 Score 32 Replies 18,816 Views
Post #138336752 added 06-27-2020 8:47 AM by evo-mike in Deal Talk
More a a multi-purpose knife I guess. Thinner from top to bottom allows more maneuverability than a typical height chefs blade.
+28 Score 32 Replies 18,816 Views
Post #138341549 added 06-27-2020 12:20 PM by Nat1223mon in Deal Talk
https://www.amazon.com/Sharpening-Sharpener-Whetstone-Waterstone-Non-slip/dp/B01G2ZN9QS/ref=sr_1_57?crid=2RRMFWF3ENAZ8&dchild=1&keywords=double+sided+sharpening+stone&qid=1593285309&refinements=p_85%3...
+28 Score 32 Replies 18,816 Views
Post #138341756 added 06-27-2020 12:29 PM by Nat1223mon in Deal Talk
https://www.youtube.com/watch?v=lBXRkMZfIXk&t=15s
+28 Score 32 Replies 18,816 Views
Post #138341867 added 06-27-2020 12:35 PM by RawGG in Deal Talk
Depend on your budget but if I have to get a cheap stone, King 1/6 but if you're willing to spend a more, get Shapton Kuro 1K and 5K.
+28 Score 32 Replies 18,816 Views
Post #138344993 added 06-27-2020 2:55 PM by baowulf in Deal Talk
I mean specifically the price for this deal. I'm aware of Victorinox knife quality in general.

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