https://www.amazon.com/dp/B00YYQQ6WM
In this Japanese Cooking Recipe Book You"ll Discover How To Prepare Delicious Meals Like:
Yakitori Chicken
Tofu Hiyayakko
Gyoza
Oyako Donburi
Smoked Salmon Sushi Roll
Japanese Onion Soup
Cream Cheese and Crab Sushi Rolls
Japanese Ginger Pork
Japanese Restaurant Cucumber Salad
Omuraisu - Japanese Rice Omelette
Tuna Tartare
Japanese-Style Grilled Mushrooms
Japanese Fusion Guacamole
Steamed Clams in Butter and Sake
Orange Ponzu
Grab This Japanese Cookbook Right Now and Start Cooking!
24 Comments
Your comment cannot be blank.
Sign up for a Slickdeals account to remove this ad.
Our community has rated this post as helpful. If you agree, why not thank demiurg
Many negative comments.
...to "popular"/Frontpage here we come.
More junky FREE Kindle garbage getting free advertisement on SD
Sign up for a Slickdeals account to remove this ad.
it's a no from me dawg
I mean, it's free so......no ones really buying this.
From her Amazon bio page (https://www.amazon.com/Lisa-Anist...ebooks_
"Top shelf recipes for real families.
Lisa Aniston was travelling around the world, working with the most celebrated chefs in the world. Cooking was her passion since she was a little girl and she has been doing it professionally for the last five years. Throughout that time she was working in top restaurants all around the world, including London, New York and Sydney.
She has learned many different ways to prepare food and made it simple for everyone to enjoy. Now you get to experience only top quality meals through her books and passion every day."
This lady has been only cooking professionally for 5 years, yet somehow she has recipe books for authentic Japanese cuisine (with a somewhat offensive "Asian" font for the word "Japanese, as well as "Fruit infused waters" "Spice mix recipes" etc. Along with a dump of keyword tags at the bottom of each description?
It really looks to me like she's doing the bare minimum to create a passable book, then marketing/advertising the heck out of it to make some money as a side gig.
I honestly wouldn't buy this even if it was free, it'll just bump up her seller rankings.
Couldn't give a crap about her life experiences. I wouldn't want to read a Japanese recipe book even if it was by Gordon ramsay or Anthony Bourdain or Nigella Lawson if there are undoubtedly many equally good or better options from actual Japanese people who have known the food intimately from birth