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40" Masterbuilt MB20060321 Digital Charcoal Smoker (Gray) $202.44 + Free Shipping
$250.90
$349.99
Walmart.com [walmart.com] has 40" Masterbuilt MB20060321 Digital Charcoal Smoker (Gray) for $250.90 -> 225.37 ->Now 202.44. Shipping is free.
Amazon.com [amazon.com] also has 40" Masterbuilt MB20060321 Digital Charcoal Smoker (Gray) for $250.90 ->Now 225.37. Shipping is free. OOS
Note, ships within 1-2 months.
About this deal
Amazon.com [amazon.com] also has 40" Masterbuilt MB20060321 Digital Charcoal Smoker (Gray) for $250.90 ->Now 225.37. Shipping is free. OOS
Note, ships within 1-2 months.
About this deal
- My research indicates that this is $99.09 lower (~28% savings) than the next best available price from a reputable merchant with prices starting at $349.99 at the time of this posting.
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I'm not sure what you classify as "good" but is shouldn't be that difficult to find a charcoal or gas (or combo) for under $300 (maybe not pellet as I haven't researched those). I wouldn't blow the bank on your 1st smoker. This electric deal is still live at $100 and this dual one was live for quite a while - I got it as my 1st smoker. One thing to note with Charcoal is that it is more difficult to hold temps. I've only used mine with gas so far and I've been quite happy with it, but still learning how to get the temps to hold better. I'm still experimenting with the tyrpes of wood chips, whether to soak or not and how much to use. I've only done a couple cooks so far, and think I will have it down pat pretty soon as far as what works for me.
I'm not sure what you classify as "good" but is shouldn't be that difficult to find a charcoal or gas (or combo) for under $300 (maybe not pellet as I haven't researched those). I wouldn't blow the bank on your 1st smoker. This electric deal is still live at $100 and this dual one was live for quite a while - I got it as my 1st smoker. One thing to note with Charcoal is that it is more difficult to hold temps. I've only used mine with gas so far and I've been quite happy with it, but still learning how to get the temps to hold better. I'm still experimenting with the tyrpes of wood chips, whether to soak or not and how much to use. I've only done a couple cooks so far, and think I will have it down pat pretty soon as far as what works for me.
The deal linked here is also pretty good. There have been some issues with build quality and grease fires with the non-vertical model that's more like a grill/smoker, but haven't heard much about this particular model. You'll get charcoal flavor with this for sure, but not necessarily more smoke.
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Auber makes some good ones: https://www.auberins.co
The deal linked here is also pretty good. There have been some issues with build quality and grease fires with the non-vertical model that's more like a grill/smoker, but haven't heard much about this particular model. You'll get charcoal flavor with this for sure, but not necessarily more smoke.
I second that! I have owned a Masterbuilt 40" electric smoker. Just adding wood chips, set the temperature and time, you will have one heck of a beef brisket, pork ribs, pork butt, turkey, chicken legs or salmon. 😁
I'm guessing this is all part of why this unit is on sale.
I'm not sure what you classify as "good" but is shouldn't be that difficult to find a charcoal or gas (or combo) for under $300 (maybe not pellet as I haven't researched those). I wouldn't blow the bank on your 1st smoker. This electric deal is still live at $100 and this dual one was live for quite a while - I got it as my 1st smoker. One thing to note with Charcoal is that it is more difficult to hold temps. I've only used mine with gas so far and I've been quite happy with it, but still learning how to get the temps to hold better. I'm still experimenting with the tyrpes of wood chips, whether to soak or not and how much to use. I've only done a couple cooks so far, and think I will have it down pat pretty soon as far as what works for me.
I'd agree with this conclusion. Reviews across a few places either a lot of reviews echo the same problems: shipping damage, thin metal that may not hold a temp, quality issues and a smoker door that is not sealed and leaks smoke.
For $200 or so it's probably fine given how huge it is, but it seems like your satisfaction may vary if you are picky.
Regardless of what you get, there will be a learning curve with whatever you get.....meaning .....pick something and just go with it. You'll have to learn how your pit reacts to weather....extra logs/coal... overheating....fire dying, etc. You also have to consider the space you have available, but I'm sure you'll factor that in. I started with an offset smoker which is probably a good to start with, but I'm about to buy the Bronco for my next one (barrel). A pellet is COMPLETELY different from a charcoal smoker. I wouldn't go budget on one of those though as the cheaper ones can crap out easily and leave your grill limited on utility...imo. Since you want set it and forget it, I'd just consider getting an electric Bluetooth temperature gauge....that'll at least give you some flexibility with having to sit and watch it.